June 6, 2014
Siftit, a mobile restaurant ordering platform, announced this week that it has closed a $4 million Series A round of venture capital funding, led by…
read nowby Ed Zimmerman — President, pizza.com
Pizza operators have everything they need to dive into the morning daypart, except eggs.
read nowJune 6, 2014
JTM Food Group has responded to growing public concerns regarding the use of ADA, or azodicarbonamide, in bakery products, reformulating its bread items…
read nowJune 6, 2014
Shoppers at the Galleria Dallas can now get a double dose of their favorite sweets with today’s opening of its second Nestlé Toll House Café by Chip. A grand…
read nowJune 6, 2014
To mark the launch of its new family game night bucket, KFC has released a new #HowDoYouKFC ad, featuring two of its cooks – Maurice Wilson of Kissimmee, Fla.…
read nowJune 6, 2014
Dunkin’ Donuts launched a new Spanish Twitter handle Thursday, @DunkinLatino. The Boston Globe reported its first tweet: “La comunidad hispana es muy…
read nowby John Krebs — President, Axis Purchasing
Many operators also neglect to examine the pricing of kitchen supplies, which is the number one area for savings.
read nowJune 5, 2014
KFC today introduced its Game Night Bucket, a family meal that includes 12 Extra Crispy Tenders, four dipping sauces, four biscuits, two large side items and…
read nowJune 5, 2014
The extreme weather in Q1 2014 yielded good and bad news for the U.S. restaurant industry — total visits dipped, but delivery got a boost.
read nowJune 5, 2014
Food and Drink Resources, a Centennial, Colo.-based consultancy firm, has opened a new Innovation Center for food and drink professionals. The founders of the…
read nowJune 5, 2014
Del Taco has launched a new Epic Cali Steak & Guac Burrito, available beginning today for a limited time. The new offering features grilled carne asada…
read nowJune 5, 2014
POS provider Granbury Solutions announced a new release of its online ordering engine, aimed at enabling its thousands of restaurant operators who accept…
read nowJune 5, 2014
Auntie Anne’s has shifted the spotlight to its “mini” pretzel items — Mini Pretzel Dogs and Nuggets — for its latest campaign. The brand is asking customers to…
read nowJune 5, 2014
New research from Mintel shows that posting food pictures has gone beyond a few fringe foodies and is infiltrating the mainstream: 13 percent of those who have…
read nowJune 5, 2014
Sonic Drive-In has signed a new franchise agreement that will bring five new drive-ins to the Raleigh-Durham, N.C., market throughout the next five years…
read nowJune 5, 2014
Culver’s is expanding its “Thank You Farmers” campaign into its second year. For last year’s campaign, Culver’s donated more than $220,000 to the FFA…
read nowby Alicia Kelso — Editor, QSRWeb.com
In addition to cost, choose a distributor based on their food safety record and customer service metrics, as well as their sanitation practices.
read nowHenny Penny showcases its chef's touch operating system, which features a barcode scanner that can pull up recipes.
watch nowby Suzy Badaracco — President, Culinary Tides Inc
We see urban foraging characteristics in the food truck trend, as well as with consumers who seek out brands' secret menus.
read nowJune 4, 2014
Ordering platform provider Tillster Inc. announced today that it has been selected by Pizza Hut and KFC as the preferred partner for its global reference…
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