News & Media
Subway set to debut pizza concept
December 13, 2013
A Subway franchisee in Nebraska plans to open a Subway Pizza Express in the University of Nebraska Union in the first quarter. According to the Daily…
read nowJersey Mike's raises $300K for Arlington National Cemetery wreaths
December 13, 2013
Jersey Mike's has donated $305,000 to Wreaths Across America, a nonprofit organization created to expand the annual wreath-laying ceremony at Arlington…
read nowTaco John's breakfast experiences double-digit sales growth
December 13, 2013
Taco John's introduced its breakfast menu with a giveaway promotion in August 2012. The chain has since experienced double-digit sales growth with the morning…
read nowDunkin' Donuts launches 'HoliDDay Fashions' contest
December 13, 2013
Time to break out your ugly holiday sweaters. Dunkin' Donuts has launched its HoliDDay Fashions contest, inviting people to post photos of themselves in their…
read nowWendy's supply chain co-op exec joins GS1 Standards board
December 13, 2013
John Inwright, president and CEO of Wendy's Quality Supply Chain Co-op Inc., has been appointed to the GS1 US board of governors. Amit Menipaz, general manager…
read nowChick-fil-A founder opens Hawaiian-themed concept
December 13, 2013
Truett's Luau, a Hawaiian-themed concept created by Chick-fil-A founder Truett Cathy, opened for business this week in Fayetteville, Ga. According to the…
read nowWhite Castle hosts lunch with Santa
December 13, 2013
White Castle locations across the country will be hosting "Lunch with Santa" on Dec.15, from 11 a.m. to 2 p.m. The restaurants will be decorated for the…
read nowSpenDifference seeks responses for menu tracking survey
December 13, 2013
The supply chain support provider SpenDifference is soliciting responses from restaurant chain executives for its menu price tracking survey.
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Remodeled White Castle with self-ordering stations
White Castle celebrated the grand reopening of a Columbus, Ohio, area restaurant, which includes self-ordering kiosks for customers to place their orders.
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Why most restaurants fail within the first three years
Restaurateurs need to be open to modifications of their original ideas.
read nowFiesta Restaurant Group completes refinancing
December 12, 2013
Fiesta Restaurant Group Inc., parent company of the Pollo Tropical and Taco Cabana restaurant brands, announced it has entered into a new senior secured credit…
read nowNRA's SafeServ program helping Illinois operators navigate regulation changes
December 12, 2013
The National Restaurant Association and the Illinois Restaurant Association have joined together to educate foodservice operators throughout Illinois regarding…
read nowSurvey of small businesses shows continued concern over Obamacare costs
December 12, 2013
Small business owners are worried about the impact the Affordable Care Act, or Obamacare, will have on their business operations, according to a recent survey…
read nowChick-fil-A on 'Best Companies to Work For' list
December 12, 2013
Not having to work Sundays has its benefits, according to Glassdoor, which just released its 6th annual employee survey of the 50 best places to work. Landing…
read nowVilla Enterprises debuts Mexican QSR concept
December 12, 2013
Villa Enterprises Management Ltd. Inc., a multi-concept restaurant operator, has launched a new quick-serve concept, Tinta Mexicana, at the Arizona Mills…
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Tim Hortons adds mobile payment options
December 12, 2013
Tim Hortons today announced new mobile payment options available through the brand's TimmyMe mobile app. The app, created to improve guest experience and speed…
read nowKrispy Kreme marks Northern India debut
December 12, 2013
Two days after Krispy Kreme's debut in Taiwan, the company will also plant its flag in Northern India for the first time this week. Krispy Kreme will open its…
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QSR's social media hits and misses in 2013
by Alicia Kelso — Editor, QSRWeb.com
Brands are tapping into newer social channels, while some employees still don't grasp the consequences of sharing.
read nowRestaurant groups pen letter to Congress over corn ethanol proposal
December 11, 2013
A group of restaurant and foodservice organizations has signed a letter addressed to Congress this week, asking for the elimination of the corn ethanol mandate…
read nowCharitable collections Taking Scrooge out of the picture
Make sure your cash collection container is equipped with a lock with a controlled key.
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