McDonald's marks 35th year of All American basketball sponsorship

February 1, 2012

The McDonald's All American Games unveiled its list of 35 of the greatest McDonald's All Americans this week, in celebration of the event's 35th anniversary.

Former Wendy's International president named chairman of Sbarro

February 1, 2012

The Board of Directors of Melville, N.Y.-based Sbarro Inc. announced that James Greco, 54, has been named president and chief executive officer, effective…

Dunkin' Donuts' new bakery sandwich line

Dunkin' Donuts has expanded its all-day menu options with the introduction of four new bakery sandwiches.

As serious as a heart attack

by Betsy Craig — pres, menutrinfo.com

It's a good idea to designate a senior member of the waitstaff or a manager to be the point person when dealing with diners with allergy concerns.

The top 10 (unmentioned) food industry trends

by Suzy Badaracco — President, Culinary Tides Inc

Adventure in food and flavor is back, comfort food is out.

Mississippi partners with Healthy Dining to launch nutrition program

January 31, 2012

The Mississippi Hospitality & Restaurant Association (MHRA) has unveiled an initiative called "Eat Healthy Mississippi" that aims to curb the state's…

Wendy's launches T-shirt design contest on Facebook

January 31, 2012

During Wendy's investor day in New York City Monday, the company discussed its plan to focus more strongly on marketing campaigns. At the same time down the…

McDonald's 2012 Flavor Battle Championship set for Feb. 9

January 31, 2012

Grammy Award-winner Spinderella and Disc Jockeys DJ Irie, DJ Skribble and reigning Flavor Battle champ DJ JayCeeOh will join rapper Doug E. Fresh and…

AllergyEats warns consumers to be mindful of QSR menu changes

January 31, 2012

There have been numerous comprehensive menu changes in the quick-service segment recently, as chains jockey for position in an increasingly crowded…

Restaurant performance at highest level in six years

January 31, 2012

Fueled by solid same-store sales and traffic results and a bullish outlook among restaurant operators, the National Restaurant Association's Restaurant…

Keyser introduces automated drive-thru menu board

January 31, 2012

Keyser Retail Solutions (KRS), a provider of QSR signage and drive-thru technology, has introduced its newest product — the Order Zone Optimizer Drive-thru…

Popeyes' rolls out Garlic Pepper Wicked Chicken

January 31, 2012

Popeyes Louisiana Kitchen, a division of AFC Enterprises Inc., has added a twist to its popular Wicked Chicken with the launch of the new Garlic Pepper Wicked…

US Foods earns International Food Safety and Quality Certification

January 30, 2012

US Foods has announced that it expects to be the first national foodservice distributor in the country to be certified in food safety and quality according to…

Wendy's accelerates store reimaging, undergoes employee 'reboot'

by Alicia Kelso — Editor, QSRWeb.com

Company sees lift in dine-in sales at remodeled restaurants.

The Apps of Foodservice

by Nate DaPore — President and CEO, PeopleMatter

Now is the time for restaurants to take control of their mobile presence -- develop apps, mobilize websites, give flexibility to online menus, add special…

Dunkin' Donuts rolls out heart-shaped donuts for Valentine's

January 30, 2012

Dunkin' Donuts has brought back its heart-shaped donuts. Beginning today, in time for Valentine's Day season, Dunkin' Donuts has two offerings for the…

Tri-State McDonald's bringing back Gospelfest

January 30, 2012

The McDonald's Tri-State Owner/Operator Association is bringing back Gospelfest May 12 at the Prudential Center in Newark, N.J.

Two DQ Orange Julius co-branded units open in Arizona

January 30, 2012

The Dairy Queen system has opened two new DQ Orange Julius co-branded locations in Peoria and Tempe, Ariz.

Tim Hortons' Facebook contest celebrates new cup launch

January 30, 2012

To celebrate the recent rollout of its new 24 oz. extra large cup, Tim Hortons has launched a Facebook photo contest for fans across Canada for a chance to win…

QSRs ramp up breakfast marketing campaigns

by Alicia Kelso — Editor, QSRWeb.com

Research shows that 31 million Americans skip breakfast every day, presenting a big opportunity for quick-service restaurants.