News & Media
Burger King launches stuffed burger
January 10, 2011
Burger King Corp. has introduced its new Jalapeño & Cheddar BK Stuffed Steakhouse burger.
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Major franchise fee withheld from Yum! International
January 10, 2011
Priszm Income Fund, owner of several Canadian KFC, Taco Bell and Pizza Hut locations, has withheld a $2 million franchise fee to Yum! Restaurants International…
read nowMcDonalds Japans burger line inspired by Americana
January 10, 2011
McDonald’s Japan has launched a new line of “Big America” burgers inspired by Texas, Idaho, Miami and Manhattan.
read nowBaskin-Robbins Australia taps new GM
January 10, 2011
Shortly after revoking its major franchise company’s ownership rights, Baskin-Robbins Australia is putting the pieces back into place to start anew. That…
read nowMcDonalds Corp. evaluating 401k plan
January 10, 2011
McDonald’s Corp., which employs almost 2 million people worldwide, has selected BrightScope to evaluate its 401k plan to determine benefit adequacy and…
read nowPopeyes reports strong 4Q sales, growth plans
January 9, 2011
AFC Enterprises, parent company of Popeyes Louisiana Kitchen, today announced strong same-store sales for the fourth quarter 2010 ended Dec. 26. Global…
read nowNRA appoints EVP of political advocacy
January 9, 2011
Rob Gifford has been named executive vice president of political advocacy for the National Restaurant Association, effective Feb. 7. In this role, he will work…
read nowDixie Cream Donuts signs Middle East deal
January 9, 2011
Beautiful Brands International (BBI) has signed an agreement with Emirates Associated Business Group (EABG) to open nearly 100 Dixie Cream Donut Company…
read nowCinnabon names new president
January 9, 2011
FOCUS Brands Inc., parent company of Cinnabon Inc., has named Kat Cole president of the cinnamon roll bakery.
read nowQuiznos headquarters issues pink slips
January 9, 2011
Just three months after naming Greg MacDonald as its new CEO, Quiznos has laid off about 70 employees at its Denver-based headquarters.
read nowTaco Cabana launches 4 Under 400 Calories bowls
January 9, 2011
Those watching their waistlines should be excited about Taco Cabana’s new menu options that fall below the 400-calorie mark.
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Getting the message across: Hispanic marketing strategies
by Alicia Kelso — Editor, QSRWeb.com
Implementing a Hispanic-focused marketing plan will soon be a necessity for survival.
read nowYogurtini expands in Missouri
January 6, 2011
Yogurtini Self-Serve has opened its third Missouri location in about six months after announcing its new franchising program.
read nowGood Times reports major lift in sales
January 6, 2011
Good Times Restaurants Inc. has announced results from first quarter of fiscal 2011, which included a same-store sales increase of 13.4 percent from the same…
read nowPanda Restaurant Group picks talent management provider
January 6, 2011
Panda Restaurant Group Inc. has tapped Taleo Corporation to provide its on-demand talent management solutions for recruiting, onboarding, assessments and…
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What's the connection between Deckers and White Castle?
by Darrel Suderman — President, Food Technical Consulting
WHAT’S THE CONNECTION BETWEEN DECKERS AND WHITE CASTLE?
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Subway testing gluten-free options
January 5, 2011
The Subway restaurant chain is currently testing two gluten-free menu items in the Dallas and Tyler, Texas markets. The trial options roll out Jan. 10.
read nowKFC seeking innovative ideas from fans
January 5, 2011
Highlighting KFC’s sauceless, no-mess Hot Wings, the chain is looking for creative, inspiring or charitable ideas from its fans on how to repurpose its…
read nowU.S. Foodservice breaks ground on $24M distribution center
January 5, 2011
U.S. Foodservice-Albuquerque broke ground on a $24 million distribution center that will enable the company to provide better service to customers throughout…
read nowSonic honored by the Humane Society
January 5, 2011
Sonic Corp. was honored by the Humane Society of the United States today for its forward-thinking animal welfare policy.
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