May 14, 2021
Ten years is a long time to wait for something you love. But true love engenders that kind of commitment and next week, Burger King customers who truly loved…
read nowMay 14, 2021
Del Taco is expanding in the Sunshine State thanks to several multi-unit deals recently, according to a news release. The company inked a deal with multi brand…
read nowMay 14, 2021
Orlando-based Jeremiah's Italian Ice is continuing its expansion in the Lone Star State with a store that opened this week on East Whitestone Boulevard in…
read nowImprove retention, productivity, and workplace culture by following these best practices for hiring hourly employees.
read nowMay 13, 2021
Los Angeles-based Cartwheel, an on-demand delivery management platform for restaurants and retailers, has raised a $1 million seed round led by TenOneTen…
read nowMay 13, 2021
Jack in the Box Inc. not only beat analysts' estimates with its Q2 earnings and revenue, but will also provide a 10% boost in its quarterly cash dividend.
read nowMay 13, 2021
In another instance that proves the only thing as hot as a hot chicken sandwich may be the wings off that same bird, comes word this week that Chick-fil-A has…
read nowMay 13, 2021
An automat-style QSR this website recently featured, Brooklyn Dumpling Shop, will open on First Avenue in New York City's East Village May 19, a news release…
read nowMay 13, 2021
In advance of a planned strike next week of McDonald's workers in 15 cities, the company said its U.S. corporate stores will raise hourly wages for more than…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Wendy's store design team has a new mantra: "Meet customers where they're at."
read nowMay 12, 2021
Things are heating up on the third-party delivery landscape, where the players are getting much more competitive on pricing and options.
read nowMay 12, 2021
As part of Jollibee's $70.6 million European growth plans, the Philippines-based brand will open a newly designed store model on Leicester Square in London…
read nowMay 12, 2021
That little freckle-faced gal on the front of Wendy's outlets may be smiling a little more visibly this morning thanks to first quarter earnings that…
read nowMay 12, 2021
Worker-lacking restaurant brands across the nation are innovating approaches to attracting what has become the elusive restaurant employee to their stores. As…
read nowMay 11, 2021
The fight for a $15 minimum wage battle will heat up May 19, when McDonald's cashiers and cooks in 15 U.S. cities strike in advance of the QSR brand's annual…
read nowMay 11, 2021
Wetzel's Pretzels has opened a bakery in San Diego at the Navy Medical Center on Bob Wilson Drive. The facility is not open to the general public but is part…
read nowMay 11, 2021
Restaurant delivery orders grew 124% between March 2020 and March 2021, according to The NPD Group, which found that digital orders for carry-out, which…
read nowWant to get an important message across to Americans? Fast food may be the answer.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
At least one organization is reporting 76% of the many current and former restaurant workers leaving the industry said they are doing so because they're not…
read nowMay 10, 2021
As part of its salute to Americans serving in the armed forces during this National Military Appreciation Month, Bojangles has introduced a camouflage-themed…
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