Controlling the supply chain is key to preventing E. coli outbreaks

Just like with any sports team, the food supply chain is only as strong as its weakest link.

Baskin-Robbins offering 2 LTO 'Star Wars' cakes

December 9, 2015

Baskin-Robbins announced it is offering two new ice cream cakes for a limited time throughout December to celebrate the upcoming release of "Star Wars: The…

New dining app launches in DC

December 9, 2015

A Washington, D.C.-based startup company, eleat, announced it has launched a mobile dining app designed to transform the dining experience by giving customers…

Revention partners with Vantiv Inc for EMV solution

December 9, 2015

Revention, a provider of custom point-of-sale solutions to the hospitality industry, announced it has partnered with Vantiv Inc to provide a secure EMV payment…

Carl’s Jr, Hardee’s Veterans Day partnership with Activision raises $285K

December 8, 2015

CKE Restaurants Holdings Inc, parent company of Carl's Jr, and Hardee's, reported that its Veterans Day 2015 in-store fundraising campaign in partnership with…

YUM! Brands announces CFO transition plan

December 8, 2015

YUM! Brands reports Patrick Grismer will resign as CFO effective Feb. 19, 2016.

Baskin-Robbins to open in Dalton, Georgia

December 8, 2015

Baskin-Robbins announced the signing of a store development agreement with new franchise group PWS Ventures LLC to develop in Dalton, Georgia.

Dunkin' Donuts makes Apple Pay available via mobile app

December 8, 2015

Dunkin' Donuts announced that customers may use Apple Pay to reload their Dunkin' Donuts Card via the Dunkin' Mobile App.Mobile App.

Captain D's newest restaurant to open in Madison, Georgia

December 8, 2015

Captain D's announced its newest restaurant will open Wednesday in Madison, Georgia.

Shake Shack, Domino's leading restaurant industry

December 7, 2015

Q3 same-store sales improved across all segments of the restaurant industry, according to BDO's benchmarking update.

3 ways restaurants can optimize labor efficiencies to cut costs

Outdated and inconsistent scheduling practices are running rampant in the majority of restaurants, which is taking a toll on their bottom lines.

Restaurants may benefit from VMob's mobile marketing analytics

December 7, 2015

VMob, an intelligent cloud-based personalization platform built specifically for retailers and limited-service restaurants, announced that its comprehensive…

Are your employees using these 4 hand-hygiene techniues?

December 7, 2015

Handwashing is a key part of infection prevention in restaurants, yet not everyone performs it regularly or properly.

Quiznos re-branding with 2 concepts

December 4, 2015

Quiznos is collaborating with Tesser, a San Francisco-area branding and design firm, to revitalize its brand with two new concepts, from menus to design.

Wendy's announces National Finalists for 2015 Wendy's High School Heisman

December 4, 2015

Wendy’s has announced the names of the high school seniors who are competing for the 2015 Wendy's High School Heisman.

Wienerschnitzel announces second annual #Wienercross Sweepstakes

December 4, 2015

Wienerschnitzel is celebrating another year as the official hot dog of pro race team Joe Gibbs Racing Motocross with a Supercross sweepstakes.

Live webinar today to teach operators how to master location-based marketing

December 3, 2015

As consumer usage continues to shift to mobile, location-based advertising is becoming one of the fastest growing strategies for restaurants when it comes to…

Amazon delivers restaurant service to Baltimore

December 3, 2015

Amazon is launching a one-hour restaurant delivery service for Prime Now members using the mobile app and it's free for a limited time.

McDonald's testing Taste Crafted Burgers in SoCal Southern

December 3, 2015

McDonald's restaurants in Southern California are introducing Taste Crafted Burgers and Chicken.

Dunkin' Donuts opening 600th Chicago unit

December 3, 2015

Dunkin’ Donuts announced that it will celebrate the grand opening of its 600th Chicago-area restaurant Saturday.