January 27, 2015
The National Restaurant Association is predicting sales growth of $709.2 billion and a 3.2 rise in employment for the restaurant industry in 2015.
read nowJanuary 27, 2015
More than half of survey respondents said they wanted healthier food served at their Super Bowl party.
read nowJanuary 26, 2015
According to the National Restaurant Association's "What's Hot in 2015" list, artisan cheese is among the top food trends for 2015.
read nowJanuary 26, 2015
Popeye's is pushing it seafood to the fore during its Seafood Mardi Gras promotion, which continues through March 29.
read nowJanuary 26, 2015
Dunkin' Donuts is bringing back heart-shaped donuts, adding White Chocolate Raspberry Coffee and Lattes to its menu, and adding Snack N' Go Chicken Wrap to its…
read nowJanuary 26, 2015
Brandon Morris' King's Hawaiian Fish Deluxe sandwich, available in Arby's nationwide through March, was the winner of the 2014 menu idea submission contest.
read nowJanuary 26, 2015
Polystyrene foam is not recyclable, and can interfere with recycling and waste reduction efforts by contaminating other recyclables.
read nowNinety percent of loyalty program members desire ongoing communications from the programs in which they participate.
read nowJanuary 23, 2015
Robin Seward previously served as VP of brand marketing for Arby's. Her team served up the timely and viral "Pharrell hat" tweet.
read nowJanuary 23, 2015
Church's Chicken plans to award $1,000 scholarships to 175 high school seniors from Alabama, Arkansas, Arizona, California, Florida, Georgia, Illinois…
read nowJanuary 23, 2015
Grants ranging from $10,000 to $100,000 were awarded to 25 organizations.
read nowJanuary 23, 2015
Del Taco announced that it will enter into the Northeast region with the signing of two development agreements in New Jersey, slated to begin opening in 2016.
read nowJanuary 23, 2015
Troubles continue for the fast food giant, with global comp sales down 1 percent for the year and falling guest traffic.
read nowJanuary 23, 2015
The D-Lite Meals menu, which launched at the beginning of January, features Tilapia, Wild Alaskan Salmon, Shrimp Skewers, Grilled Chicken Breast, and Surf and…
read nowJanuary 23, 2015
Most of those wings will be consumed in restaurants. The National Chicken Council estimates that of the wings eaten during the Super Bowl, 75 percent will come…
read nowby Brenda Rick Smith — Editor, Networld Media Group
Cold Stone Creamery is sending its Random Acts of Cold Stone team around the country giving away free ice cream. In return, the team is challenging fans to…
read nowby Brenda Rick Smith — Editor, Networld Media Group
It's been a busy week in Washington. From the State of the Union address to the Supreme Court to more on the minimum wage, here's a round-up of hot public…
read nowJanuary 22, 2015
The three new products were all developed with an eye towards health.
read nowby James Bickers — Editor, Networld Alliance
Patent trolls could cost restaurants money and slow innovation. Here's what operators need to know about patent trolls.
read nowJanuary 21, 2015
The smart tabletPOS combines an Ingenico iCT terminal, Beamm’s smart iPad POS application and management tools, a tablet stand, and cash drawer to provide a…
read now