April 9, 2025
Iced tea franchise brand HTeaO has introduced a line of fruit-forward beverages designed to deliver a boost with natural energy, according to a press release.
read nowApril 9, 2025
Pizza Hut has created a first-of-its-kind Pizza Caviar. The bite-sized pearls, made with pepperoni-flavored water and agar agar, are made to taste like…
read nowApril 9, 2025
Charles Watson is trading smoothies for sliders; the former Tropical Smoothie Cafe CEO is filling the same role for Atlanta-based Smalls Sliders.
read nowby Mandy Wolf Detwiler — Editor, Connect Media
Donatos Pizza president and CEO Kevin King talks about his career in the pizza industry and what makes his brand a leader in the category amidst rising pizza…
listen nowApril 9, 2025
Marco's Pizza has opened its sixth cloud kitchen. The kitchen is located inside Vallejo Food Pickup in Denver, Colorado, in partnership with CloudKitchens…
read nowApril 8, 2025
Guest feedback platform Ovation has released two product enhancements designed to help restaurants gain deeper insights and drive real revenue: Long-form…
read nowby Mandy Wolf Detwiler — Editor, Connect Media
CORE Gives provides financial support for restaurant employees in need.
Presented by CORE
listen nowApril 7, 2025
Traditional methods for identifying issues affecting retention, such as delayed surveys with low response rates, potentially biased table visits, and…
read nowApril 7, 2025
Kentucky Fried Chicken has partnered with Hismile, an Australian oral care company, to bring a KFC-flavored toothpaste to life, according to a Yahoo Life…
read nowby Judy Mottl — Editor: RetailCustomerExperience.com & DigitalSignageToday.com, Connect Media
What it takes to succeed in franchising was the focus of a panel talk at the recent Restaurant Franchising & Innovation Summit.
read nowby Cherryh Cansler — Publisher, FastCasual.com
April 7, 2025
Chef Bryant "Baul" Williams and Daniella Williams, the husband-and-wife founders of Atlanta-based Binky's, specializing in soul food, and brunch hot spot Betty…
read nowApril 4, 2025
Subway and Doritos have collaborated on the release of Doritos Footlong Nachos available for a limited time, according to a press release.
read nowby Patrick Donovan — Chief Operating Officer, InStride
QSRs facing inflation should prioritize employee training and development as a cost-saving strategy, rather than cutting it, to reduce turnover and improve…
read nowApril 4, 2025
Ten lost customers. That's nearly $30,000 walking out the door, according to Zack Oates, founder of guest feedback program Ovation.
read nowApril 3, 2025
Papa Johns and Google Cloud have entered into an expanded multi-year partnership to revolutionize Papa Johns' order and delivery experience using AI.
read nowApril 3, 2025
Jollibee Foods Corporation has partnered with Botrista to bring a line of signature beverages to its U.S. locations, according to a press release.
read nowby Mandy Wolf Detwiler — Editor, Connect Media
A panel at the Restaurant Franchising and Innovation Summit highlighted the importance of balancing technology with human interaction in hiring and retaining…
read nowApril 2, 2025
Del Taco has expanded in Ohio with a location in Powell. It's the third location in the state, joining existing locations in Marion and Whitehall, according to…
read nowApril 2, 2025
Domino's Pizza has entered into a partnership with DoorDash to reach new customers through the DoorDash Marketplace while continuing delivery service via…
read nowApril 2, 2025
Church's Texas Chicken and its sister company, Texas Chicken, plan to open up to 900 units in the U.K., France, Italy and Spain, according to a press release.
read now