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News

NRA releases sustainability tips

July 12, 2013

The National Restaurant Association today unveiled a new report focused on sustainability best practices for the foodservice industry.

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Krispy Kreme readies for Dallas growth

July 12, 2013

Krispy Kreme Doughnut Corporation has completed the sale of three company-owned Krispy Kreme shops in the Dallas market to Sun Holdings LLC, and has also…

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McDonald's brings back Monopoly game for the summer

July 12, 2013

McDonald's will launch he 21st edition of Monopoly on July 16. The in-restaurant promotion features two $1 million prizes this year, including a chance to win…

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Mobile-optimized inventory, ordering available via Syrus

July 12, 2013

Syrus Restaurant Information Services, a provider of restaurant technologies, has launched a new mobile- and tablet-optimized website for restaurant inventory…

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Report: June restaurant sales flat

July 12, 2013

Black Box Intelligence and People Report released the Restaurant Industry Snapshot for June this week, reporting flat sales during the month, after three…

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Registration open for free webinar: '5 Reasons Beef Fits Fast Casual'

July 11, 2013

Beef is still the top-selling protein at most restaurants, and the demand is still increasing. In this exclusive webinar — 5 Reasons Beef Fits Fast Casual…

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Krispy Kreme marks birthday with discounted doughnuts

July 11, 2013

In celebration of its 76th birthday July 13, Krispy Kreme is offering a dozen of its signature Original Glazed doughnuts for 76 cents with the purchase of an…

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Baskin-Robbins offers chance to win London soccer trip

July 11, 2013

Baskin-Robbins is offering guests in the New York Tri-State area the chance to win a trip for two to London to see the New York Cosmos play the Leyton Orient…

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Subway names winners of global entrepreneur challenge

July 11, 2013

The five grand prize winners of the online Build Your Own Virtual Subway Global Challenge have come from around the world to visit the chain's headquarters in…

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El Pollo Loco unveils two new entrees

July 11, 2013

El Pollo Loco has introduced a new Chicken Fajita Stuffed Quesadilla and Avocado Fajita Salad, both of which feature red and green bell peppers and onions.

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MenuTrinfo launches AllerChef allergy and gluten-free training

July 11, 2013

MenuTrinfo, a provider of nutritional analysis and allergen identification for foodservice operators, has announced the addition of AllerChef to its suite of…

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Rita's Candy Land game offers chance to win Florida vacation

July 11, 2013

Rita's Italian Ice has introduced a Candy Land collect and win game, which runs at all locations through Aug. 18.

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Restaurant Technologies Inc. expands Midwest presence

July 11, 2013

Foodservice oil management company Restaurant Technologies Inc. (RTI) has expanded its frying-oil delivery, management, removal and equipment service…

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Wendy's leverages Nick Lachey, Hispanic messaging to tout pretzel bacon cheeseburger

July 11, 2013

Multi-platinum recording artist and television personality Nick Lachey has signed on to promote Wendy's new pretzel bacon cheeseburger.

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Cousins Subs awards grant through philanthropic foundation

July 11, 2013

Cousins Subs' Make it Better Foundation has awarded King Advisory Inc. a $1,000 grant to help purchase school supplies for Milwaukee County (Wis.) youth as…

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Dunkin' Donuts partners with CashStar digital gifting platform

July 11, 2013

CashStar, a digital gifting company, has announced that in the first half of 2013, it added more than a dozen global retailers and restaurants to its B2C and…

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eMonitor adds food safety tool

July 11, 2013

Powerhouse Dynamics, creator of eMonitor energy, water and asset management system, has announced a new food safety feature designed to support chain…

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Yelp launches online ordering platform

July 11, 2013

Yelp has introduced Yelp Platform to allow people to order food directly from a select number of restaurants supported by delivery.com and Eat24, including…

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Captain D's signs new franchise development agreement

July 10, 2013

Bill Townsend, an existing Captain D's franchisee, has recently committed to adding four additional locations in Alabama and Tennessee.

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Study: Craveable menu items drive customer loyalty

July 10, 2013

Craveability is a major purchase driver for restaurants, with 83 percent of consumers saying that cravings are a main reason they purchase food away from home…

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