News
AllergyEats warns consumers to be mindful of QSR menu changes
January 31, 2012
There have been numerous comprehensive menu changes in the quick-service segment recently, as chains jockey for position in an increasingly crowded…
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Restaurant performance at highest level in six years
January 31, 2012
Fueled by solid same-store sales and traffic results and a bullish outlook among restaurant operators, the National Restaurant Association's Restaurant…
read nowKeyser introduces automated drive-thru menu board
January 31, 2012
Keyser Retail Solutions (KRS), a provider of QSR signage and drive-thru technology, has introduced its newest product — the Order Zone Optimizer Drive-thru…
read nowPopeyes' rolls out Garlic Pepper Wicked Chicken
January 31, 2012
Popeyes Louisiana Kitchen, a division of AFC Enterprises Inc., has added a twist to its popular Wicked Chicken with the launch of the new Garlic Pepper Wicked…
read nowUS Foods earns International Food Safety and Quality Certification
January 30, 2012
US Foods has announced that it expects to be the first national foodservice distributor in the country to be certified in food safety and quality according to…
read nowDunkin' Donuts rolls out heart-shaped donuts for Valentine's
January 30, 2012
Dunkin' Donuts has brought back its heart-shaped donuts. Beginning today, in time for Valentine's Day season, Dunkin' Donuts has two offerings for the…
read nowTri-State McDonald's bringing back Gospelfest
January 30, 2012
The McDonald's Tri-State Owner/Operator Association is bringing back Gospelfest May 12 at the Prudential Center in Newark, N.J.
read nowTwo DQ Orange Julius co-branded units open in Arizona
January 30, 2012
The Dairy Queen system has opened two new DQ Orange Julius co-branded locations in Peoria and Tempe, Ariz.
read nowTim Hortons' Facebook contest celebrates new cup launch
January 30, 2012
To celebrate the recent rollout of its new 24 oz. extra large cup, Tim Hortons has launched a Facebook photo contest for fans across Canada for a chance to win…
read nowBurger King tests co-branded concept with Friendly's
January 27, 2012
In Jackson, N.J., diners can now chase a Whopper with an ice cream sundae.
read nowKFC taps NFL vet Shannon Sharpe for Super Bowl promo
January 27, 2012
KFC is celebrating its Hot Wings – and the Super Bowl – by giving away an ultimate viewing party for the game, Feb. 5. To promote the campaign, the chain has…
read nowTaco Bell dives into augmented reality with PlayStation promo
January 27, 2012
Taco Bell has launched a promotion allowing consumers to pick up a specially marked $5 Buck Box with a code that can be entered online for a chance to win a…
read nowDel Taco signs Texas development deal
January 27, 2012
Del Taco has signed a three-unit development deal with DT Restaurants of Texas. The first location will be at Hawk's Creek Center in Fort Worth, and is…
read nowAuntie Anne's tests whole wheat pretzels
January 27, 2012
Earlier this month, Auntie Anne's began testing new whole grain pretzel products in select markets across the U.S. as part of its mission to appeal to guests…
read nowEVOS readies for future growth
January 26, 2012
EVOS has announced plans for its new corporate expansion through continued guidance from its newly appointed board of advisors, chaired by restaurant industry…
read nowPopeyes' increases fiscal guidance for 2011
January 26, 2012
AFC Enterprises Inc., the franchisor and operator of Popeyes restaurants, reported selected unaudited results for its fiscal fourth quarter and fiscal year…
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Taco Bell's breakfast now available in 10 states
January 26, 2012
Taco Bell has introduced FirstMeal, a new breakfast menu that features 11 unique menu items. The breakfast debuts in 10 western states, including California…
read nowJersey Mike's grows footprint by 15 percent in 2011
January 26, 2012
Manasquan, N.J.-based Jersey Mike's Subs celebrated its 55th anniversary in 2011 by opening its milestone 500th restaurant. The chain also had a record unit…
read nowDunkin' Donuts, Taco Bell, Quiznos test Facebook loyalty program
January 25, 2012
Plink, a Facebook credits-based online-to-offline loyalty program, has officially launched, rewarding customers for dining at their favorite restaurants.
read nowNRA responds favorably to State of the Union, calls for long-term certainty
January 25, 2012
Topics of job growth, immigration reform and energy efficiency are of particular interest to the restaurant industry.
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