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Bojangles brings back smoked sausage biscuits

September 27, 2010

As temperatures start to fall, Bojangles World Famous Chicken 'n Biscuitsis warming things up with the re-introduction of the smoked sausage biscuit.

The item is available for a limited-time only. It features hickory-flavored smoked sausage slow-cooked in natural spices, split lengthwise and served inside a made-from-scratch buttermilk biscuit.

The biscuit is available all day for a cost of 99 cents.

“The smoked sausage biscuit is another way for Bojangles’ to provide the taste and quality our customers have come to expect,” said Randy Poindexter, Bojangles’ senior vice president of marketing.

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