News
Wienerschnitzel brings out the 'BIG DAWGS'
March 16, 2006
NEWPORT BEACH, Calif.— Wienerschnitzel is launching its "BIG DAWG" menu offerings, a selection of one-third-pound hot dogs, split, grilled and stuffed in 10-inch buns with three different topping combinations.
According to a news release, the addition is quite possibly the company's newest, biggest menu item ever. The BIG DAWG selections will be available systemwide March 19.
The BIG DAWGS will be prepared in three varieties: the Double Cheese Chili Dawg, covered with a double portion of Wienerschnitzel's world-famous chili and covered with both sliced American cheese and shredded cheddar cheese; the BBQ Bacon Dawg, topped with BBQ sauce, two slices of bacon, shredded cheddar cheese and deep-fried onion straws; and the Reuben Dawg, topped with pastrami, Swiss cheese, sauerkraut and thousand island dressing.
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