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Business Strategy and Profitability News & Media

Del Taco updates fiscal guidance after Q3 results

October 17, 2018

Del Taco Q3 financial results indicated that system-wide sales grew 1.4 percent, marking 20 consecutive quarters of sales growth, a news release said. But the…

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Toast adds analytics, mobile pay, loyalty integrations

October 16, 2018

Restaurant management platform, Toast, has added Avero, GoParrot, and Rooam as key integrations in the Toast Partner Ecosystem, which the company said in a…

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Restaurant tech: 1 change = dozens more

by Robert Whitehead — Director Retail & Hospitality Technology, Softtek Integrations

Making the leap to restaurant tech of just about any kind is not a 1+1=2 proposition. Rather, any addition of tech -- particularly one that replaces a human…

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Study: QSR, pizza delivery drive US restaurant growth through 2023

October 15, 2018

QSR and take-out lead the way for U.S. food service sector growth in the immediate future, according to the latest study by ResearchAndMarkets.com. In fact…

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Asian QSR Jollibee opens in Manhattan Oct. 27

October 15, 2018

Asian fast-food restaurant Jollibee will open its first Manhattan location, near Times Square and Port Authority, on Oct. 27, offering those in the Big Apple a…

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Taco Bell 'steal a base' promo back for World Series

October 15, 2018

This year's World Series will again receive the potential blessings of Taco Bell's "Steal a Base, Steal a Taco" promotion that awards the brand's customers…

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5 potential money siphons hiding in your QSR's MDA

by Andrew Rosenbloom — Director of Marketing, Consolidated Concepts

Master Distribution Agreements or MDAs are a vital part of every QSRs day-to-day functioning, but they also often carry terms that may cause operators to…

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Koomi, 7shifts partner for more accurate QSR staffing

October 11, 2018

Restaurant scheduling and workforce management platform 7shifts has announced its integration with cloud-based POS, Koomi.

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Report: Fast food brands increase 'emotional connection' with customers

October 11, 2018

The fast food industry is getting more love from the general public in the U.S., Mexico and United Arab Emirates, according to the 2018 Brand Intimacy Report…

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Keeping your kiosks out of thieves' reach

With the rapid addition of internet-connected technologies that touch the same network as the point-of-sale system, new opportunities for credit card data…

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Study: Connect emotionally to drive spend

October 9, 2018

Restaurant brands that make emotional connections with their customers will reap a higher dollar pay-off than those who fail to do so, according to a Motista…

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How UK's Leon redefined the fast food industry

by Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com

Leon Restaurants Co-Founder Henry Dimbleby shares insight on how he and John Vincent set about redefining fast food into "fast food focused on good living and…

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Ohio restaurants expect good things now, better next year

October 8, 2018

How's the restaurant business in the Buckeye State? Turns out, pretty good, according to the Ohio Restaurant Association, which recently worked with Cleveland…

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CDC: 36 percent of Americans order daily from QSRs

October 4, 2018

As we reported last month, the QSR sector has been holding its own, particularly among the top chains this year, and now a CDC survey of Americans…

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Del Taco opening 1st Denver unit in 7 years

October 4, 2018

Del Taco is opening its 17th  Denver area restaurant with a longtime franchisee and multi-unit owner, Brent Veach. The Promenade Parkway unit, in fact, is Del…

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Quiznos gyros ... 'er 'jai-ros' return

October 2, 2018

It's the eternal question: How do you really pronounce "gyro?" And now, at least in Canada, we have a completely unscientific answer thanks to Quiznos' recent…

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Joint employer rule change: Boon to industry or employee slap-in-the-face?

by S.A. Whitehead — Food Editor, Net World Media Group

The public comment period is well underway for the joint employer rule published by the National Labor Relations Board on Sept. 14, which relates directly to…

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KFC names new CEO

September 28, 2018

Yum Brands is promoting its current KFC president and COO, Tony Lowings, to CEO of KFC on Jan. 1. The 24-year veteran of the company succeeds Roger Eaton, who…

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Focus Brands opens 1,500th international store

September 27, 2018

Multi-restaurant brand group Focus Brands has opened its 1,500th international location. The Auntie Anne's-branded unit, which is in Liverpool, joins the…

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Dunkin' loses its 'donuts': A move that says alot about coffee market today

by S.A. Whitehead — Food Editor, Net World Media Group

Call it a sign of our ever-quickening time-challenged lives or maybe even a symbol that the ever-widening American public is changing its eating habits, but…

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