August 22, 2019
That humble and oh-so-American dish of macaroni-and-cheese is shaping up as the unlikely battlefront for the latest QSR menu wars. KFC announced that starting…
read nowAugust 19, 2019
Del Taco Restaurants, Inc. is honing in on its breakfast business with a new breakfast toasted wrap, now available at the company's more than 580 restaurants…
read nowAugust 15, 2019
Move over Starbucks, Americans now say a chicken has their heart according to the largest brand intimacy study that found Chick-fil-A is ranks first for…
read nowAugust 12, 2019
With its powerful showing at the top of U.S. consumers fast food choices, Chick-fil-A today announced its first major new permanent menu side item addition in…
read nowAugust 12, 2019
The phthalates used in vinyl gloves used at some of the world's biggest fast food chains can cause brain development delays in youngsters and reproductive…
read nowAugust 9, 2019
A new weed has sprung up in the growing field of plant-based burger option, this one focused squarely on Burger King and the plant-based Impossible Whopper it…
read nowAugust 9, 2019
Southern regional QSR, Jack's, is doing one of the things Southerners do best: peaches. Jack's tells us that this is National Peach Month so its Peachfest will…
read nowAugust 7, 2019
Canadian-based pizza chain, Pizza 73 is debuting a cauliflower crust in all 88 traditional Alberta-area restaurants, as well as two new plant-based protein…
read nowAugust 5, 2019
Taco John's is celebrating its 50th anniversary by rolling out its first food truck, according to a press release.
read nowAugust 1, 2019
Multi-brand QSR powerhouse, Yum Brands, reported equally powerful Q2 system sales growth of 10% with same-store sales and GAAP operating profit both up 5% and…
read nowJuly 31, 2019
Starting next month, Impossible Foods will begin producing its flagship product, the Impossible Burger, with food producer, OSI Group, which is also one of…
read nowJuly 30, 2019
Beyond Meat, Inc., a provider of plant-based meat, reported net revenues increased 287%, gross profit jumped 33.8% as a percentage of net revenues while net…
read nowJuly 30, 2019
Though net income dropped at Mexican-American QSR, Del Taco during the quarter ending June 18, systemwide comp sales grew 2.2% along with 3.1% growth in…
read nowJuly 29, 2019
That staple of Southern lunchboxes — pimento cheese — is making a rare first fast food appearance this summer when North Carolina-based QSR, Bojangles' debuts…
read nowJuly 25, 2019
Baskin-Robbins has scooped out a place in the QSR world's move to accommodate plant-based preferring customers by today announcing two non-dairy flavors…
read nowJuly 22, 2019
McDonald's is among three brands studying how blockchain solutions can provide clarity around advertising spending and better transparency of supply chains.
read nowJuly 16, 2019
Kahala Brands — parent company of Cold Stone Creamery, sweetFrog and 28 other limited service brands — announced a nationwide partnership with on-demand…
read nowJuly 12, 2019
Zion Market Research latest findings show the global fast food market in 2016 weighed in at $539.63 billion, and should cross the $690.80 billion mark in 2022…
read nowJuly 11, 2019
Earlier this week, we asked readers of Restaurant Operator Daily whether they thought fast casual brands and QSRs were getting closer or further apart in their…
read nowJuly 9, 2019
Squarely in the middle of the dog days of summer, A&W Restaurants reminds the world that it's okay to just "float on" amidst the heat with its annual…
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