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Food & Beverage News

International Dairy Queen Inc opens first DQ Grill & Chill restaurant in Jordan

April 4, 2016

The Dairy Queen system has opened a new DQ Grill & Chill restaurant at Abdoun Circle in Amman, Jordan.

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Ben's Soft Pretzels raises funds for fallen veterans on 'National Pretzel Day'

April 4, 2016

To celebrate National Pretzel Day on April 26, Ben's Soft Pretzels will give away pretzels with a minimum $1-donation to the Intrepid Fallen Heroes Fund.

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Rita's Italian Ice releases updated mobile app

April 4, 2016

Rita's Italian Ice has unveiled its updated mobile loyalty app.

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Captain D's pays homage to its roots with Nashville Hot Fish LTO

April 4, 2016

Captain D's LLC has launched launched its Nashville Hot Fish.

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Blimpie to celebrate 52nd birthday with 52-cent subs

April 4, 2016

To celebrate Blimpie's 52nd birthday, stores nationwide will serve up sandwiches at 1960s prices today.

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White Castle gets in on April Fool's Day fun

April 1, 2016

The chain stated it will begin nationwide delivery of The Original Slider in Crave Cases (30 Sliders) via Crave Copters, unmanned aerial vehicles more…

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McDonald's kiosks arrive in almost half of European locations

April 1, 2016

McDonald's has finished rolling out self-ordering kiosks to 45 percent of its 7,900 locations in Europe, with a 90 percent rollout in France.

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Customers will ultimately pay the price from wage increase, says Sonic chief

April 1, 2016

The higher minimum wage will likely be paid for through menu pricing in order to keep franchises profitable, says CEO Clifford Hudson.

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KFC cooking up a menu surprise? Special event invite teases new lunch offering

April 1, 2016

An event invite mysteriously mentions there is a transformation soon to take place within the KFC food strategy.

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Revention integrates with TenderCard

April 1, 2016

Revention and TenderCard, a provider in the stored value industry in gift card and loyalty services since 1997, have partnered to offer a value-added product…

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Captain D's put new LTO items on the hook

March 31, 2016

One of Nashville's most known seafood restaurants is spicing up its menu with some new LTOs.

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Cousins Subs awards fan 'Big Red' experience

March 31, 2016

Cousins Subs and University of Wisconsin Athletics partnered to award a Badger fan and cancer survivor with the "Big Red" experience.

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Burger King puts a saucy twist on its new 'angry' burger

March 30, 2016

Burger King is seeing red, at least when it comes to the buns on its newest U.S. menu offering.

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Dunkin' Brands appoints 5 new VPs

March 30, 2016

Dunkin' Brands Group has appointed five new vice presidents to its management team.

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Culver's best-selling LTO returns to menu

March 30, 2016

Culver's best-selling LTO, the Colby Jack Pub Burger, is back in restaurants for a limited-time only.

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HotSchedules, Kitchen Brains partner on IoT integration strategy

March 30, 2016

HotSchedules has partnered with Kitchen Brains to bring its SCK Quality Production Manager together with the HotSchedules IoT platform.

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'Hungry Buddy' promises to make dining alone a more engaging experience

March 29, 2016

The experience of dining alone is about to change, at least for patrons of Jack In The Box.

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Global QSR market expected to surpass $141B in revenue by 2019

March 28, 2016

According to the latest market research report by Technavio, the global quick service restaurants market is expected to surpass $141 billion in revenue by 2019

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Del Taco opens in South Carolina

March 28, 2016

Del Taco Restaurants has opened a new location in Columbia, South Carolina, as part of a recently signed multi-unit development agreement.

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Popeyes Louisiana Kitchen chief brand officer adopts trading plan

March 28, 2016

Popeyes Louisiana Kitchen announced its chief brand officer has established a stock trading plan.

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