QSR displays: Why professional-grade smokes consumer TVs

A display expert explains why it's a mistake to ask consumer-grade TVs to do a pro's job.

Are digital menu boards really that complicated?

by Scott Sharon — CEO, START

We all know there's a lot of differences between digital menu boards and traditional menu boards. They are new and there's a lot to learn, but are they really…

Baskin-Robbins unveils new international design

by Alicia Kelso — Editor, QSRWeb.com

New elements include LCD menu screens, lounge-style seating and new dessert display cases.

Good Times same-store sales up again

July 5, 2011

Colorado-based Good Times Restaurants Inc. today announced its 11th consecutive month of same-store sales increases, with June sales increasing 5.1 percent…

NRA files menu labeling comments

July 5, 2011

The National Restaurant Association filed comments Tuesday regarding the Food and Drug Administration's (FDA) draft menu labeling regulations. The Association…

Delphi becomes largest provider of QSR drive-thru technology

July 4, 2011

Delphi Display Systems Inc., a provider of quick-service restaurant drive-thru order confirmation display technology, has acquired the assets of Fire and…

Menu labeling doesn't have to be difficult (video)

PizzaMarketPlace Editor Cherryh Butler interviews Betsy Craig, owner of MenuTrinFo, about the importance of menu labeling.

Menu labeling and the impact on operators

Betsy Craig shares some points from her presentation at the 2011 Pizza Executive Summit.

Burger King Canada opens three new 20/20 locations

June 29, 2011

As part of Burger King's expansion plan, Burger King Restaurants of Canada Inc. has announced the grand opening of three new restaurants at the Highway 40…

Pizza Executive Summit: NRA VP gives 'The Washington Report'

Scott DeFife gives attendees an update on regulatory issues that could affect their businesses.  

QA Graphics drawn into digital menu board space

June 28, 2011

Iowa-based QA Graphics has announced that it has expanded its capabilities to provide digital menu boards for restaurants, convenience stores, grocery stores…

What's happening in the digital menu board industry?

by Scott Sharon — CEO, START

I have heard many rumors, read news articles and press releases about major deals being made in the digital menu board industry. I also set up my Google Alerts…

Is “Jane Q Diner” responsible or is the counter person?

by Betsy Craig — pres, menutrinfo.com

Recently I had the pleasure and challenge of doing what I would call a “mystery dine” on a concept near the town where I live. This desire to go play Food PD…

Are all digital menu boards the same?

by Scott Sharon — CEO, START

In the past few months I have attended several major trade shows to see what's new and visit with my friendly competitors to see how they are doing. I know…

Baskin-Robbins debuts in Singapore

June 8, 2011

Baskin-Robbins has opened its 4,000th international location in Novena Square, Singapore. The Novena Square location is the brand's first shop in Singapore, as…

Burger King digital menu boards take Marketing Week honors (Video)

by Christopher Hall — w, t

Digital menu boards deployed at U.K. Burger Kings had contest judges asking 'what took so long?'

NRA 2011: McCafé digital menu board project largest in world

by Alicia Kelso — Editor, QSRWeb.com

McDonald's, Stratacache discuss the benefits of having the digital platform in place.

NRA Show kicks off this weekend

by Alicia Kelso — Editor, QSRWeb.com

May 19, 2011

The National Restaurant Association Restaurant, Hotel-Motel Show kicks off Saturday at Chicago's McCormick Place. The largest restaurant and hospitality…

Taco Bell Kuwait deploys digital menu boards

May 16, 2011

Advanced Interactive Media Solutions (AIMS), Middle East partner for digital signage firm Scala, announced that it has completed installation of the first…

10 popular gluten-free menu ideas

by Betsy Craig — pres, menutrinfo.com

For restaurateurs who have decided to offer any sort of gluten-free menu items, the path can be a rough one that will end up creating a win-win situation for…