Taco Bell turns menu towards vegetables, away from vegetable-based 'meat'

June 20, 2019

Despite its longtime reputation as a vegetarian and vegan-friendly fast food brand, Taco Bell told CNBC that it's not ready to dive into the meatless protein…

Del Taco adds 2 plant-based dishes nationwide

June 19, 2019

Mexican QSR, Del Taco, said today it is adding two new plant-based entrée items, using products from Beyond Meat at it 580-plus locations. The new items…

DQ on all things frozen 'n' sweet + Pancheros' fresh 'bake' on Mexican heat

by S.A. Whitehead — Food Editor, Net World Media Group

From frosty and American as apple pie, to fresh and prepared to order Mexican, the QSRweb podcast today features one-on-one talks with American Dairy Queen…

Taco Bell kiosk rollout takes top honors at annual ICX Summit in Dallas

by Elliot Maras — Editor, Kiosk Marketplace & Vending Times

The Interactive Customer Experience Association honored Taco Bell’s All-Access Self-Order Kiosks by Elo Tuesday during the Elevate Awards Presentation.

Del Taco opens Arizona, Idaho stores

May 29, 2019

Del Taco is on the move, opening stores in Idaho and Arizona this week, according to news releases. 

Taco Bell to open (what may be) the 1st QSR hotel

May 16, 2019

And now from Taco Bell, which brought you the teeny weeny branded-bikini and a Las Vegas wedding chapel, comes what may be the first fast food-branded hotel.

Taco Cabana, Pollo Tropical Q1 results dragged down by lease-accounting changes

May 7, 2019

Fiesta Restaurant Group Inc., parent company of Taco Cabana and Pollo Tropica, blamed its Q1 declining revenues on changes in lease accounting.

El Pollo Loco manages 2.4% Q1 comp sales growth, despite bad California weather

May 3, 2019

El Pollo Loco Holdings Inc. 2019 Q1 results for the 13 weeks that ended on March 28 revealed that total revenues grew 3%, while system-wide comp sales grew a…

Del Taco exec on making it in Mexican QSR category + Taziki's CEO relays business benefits of creating calm

by S.A. Whitehead — Food Editor, Net World Media Group

From Mexico to the Mediterranean, today's podcast focuses on two brands that strive to take diners to different parts of the planet through food and…

El Pollo Loco hires former Coke, Arby's IT exec for new digital role

April 18, 2019

El Pollo Loco, Inc. has named Brian Wallunas to the newly-created role of vice president of digital marketing, effective April 22. In the role, Wallunas will…

Del Taco goes national with vegan, vegetarian tacos

April 16, 2019

The tests are in, and the nation's second-largest U.S. Mexican QSR brand, Del Taco, said it has proved overwhelmingly positive for expansion of the brand's…

US food preferences enter 'awkward adolescent' stage

by S.A. Whitehead — Food Editor, Net World Media Group

The latest report on the foods U.S. diners want today shows consumers are feeling a little less than confident about the overall "state of things." As a…

Taco Bell tests American Vegetarian Association-certified menu

April 2, 2019

Taco Bell is testing a dedicated vegetarian menu that features only American Vegetarian Association-certified vegetarian products in Dallas, Texas, according…

Taco Bell selects Yext to drive searches to all 7,000-plus stores

April 2, 2019

Taco Bell will use Yext to increase franchise discoverability, provide a solid customer experience and drive in-person and online orders in all 7,000 of its…

Del Taco boxes up a deal ... or two, or four

March 8, 2019

Mexican QSR, Del Taco is focusing squarely on value in its newly introduced Fresh Faves Box Meals, featuring four boxed offerings under $6 each, according to a…

And they're off: QSR annual fish fare face-off begins

by S.A. Whitehead — Food Editor, Net World Media Group

For the estimated 1.3 billion Catholics globally, Lent and its restrictions on eating land-based animal meat, begins today, as do many of the fish-based QSR…

Taco Bell COO gives firsthand account of rising through the QSR ranks

by S.A. Whitehead — Food Editor, Net World Media Group

What's it take to climb from the bottom of the corporate "food chain" at a large QSR to the C-suite? Determination? Luck? Support? According to Taco Bell COO…

Doing data better: 3 key areas to tweak for better sales, engagement

Is your brand's data use doing you the kinds of favors that can make the competitive difference? This article shines the light on three areas where you might…

Taco Bueno apologizes, releases info on 2018 malware attack

February 15, 2019

Taco Bueno provided more information about a payment card incident first reported late last year after an Oct. 29, 2018, third-party report that data from…

Jack in the Box has something for fans who feel that day-after-Super-Bowl cold coming on

February 1, 2019

Jack in the Box said it has research that shows an estimated 13.9 million employees called in sick the Monday after Super Bowl last year, so it has coined a…