Operations News & Media
Bringing the thunder to customer service
by Alicia Kelso — Editor, QSRWeb.com
Speaker points to Chick-fil-A's culture and training as a case study on how to differentiate from other brands.
read now
QSR employees call for national day of strikes over wages
August 19, 2013
The minimum-wage protests that have been bubbling under the surface throughout the quick-service restaurant industry for nearly a year now may soon come to a…
read nowNRA conference to cover restaurant technology trends
August 19, 2013
The National Restaurant Association's new Restaurant Innovation Summit is set for Oct. 23 and 24 in Denver, and will explore emerging technology and the…
read nowWestern Foodservice & Hospitality Expo ready to kick off
August 16, 2013
Thousands of restaurant and foodservice industry professionals are expected to attend the Western Foodservice & Hospitality Expo at the Los Angeles…
read nowMcDonald's distributor opens new facility to meet Midwest demand
August 16, 2013
Golden State Foods (GSF), a worldwide distributor and food processor, officially opened its doors at its new distribution facility in Whitewater, Wis.…
read nowArby's kicks off No Kid Hungry campaign
August 15, 2013
For the third year in a row, Arby's restaurants across the country are teaming up with their customers to help end childhood hunger in America. From Aug. 1…
read now
What the restaurant industry can learn from retail experts
by Alicia Kelso — Editor, QSRWeb.com
Hiring the right people and training those people are keys to an increasingly customer-centric environment.
read nowJack in the Box refranchises 18 restaurants in Texas
August 14, 2013
Jack in the Box Inc. today disclosed the details of a refranchising transaction that was completed in May. TLIG Restaurants LLC acquired 18 Jack in the Box…
read nowDunkin' sells out franchise opps in Wisconsin
August 14, 2013
Dunkin' Donuts announced today the signing of a multi-unit store development agreement with existing franchise group, Travel Mart Inc., for seven new…
read nowTaco John's new menu items surpassing sales goals
August 14, 2013
When Taco John's International launched Santa Fe Burritos and Bowls this summer, the Mexican quick service restaurant chain was hoping the new customizable…
read nowWendy's selling 30 restaurants to NBA stars
August 13, 2013
The Wendy's Co. today announced the sale of 30 restaurants in the St. Louis market to BB St. Louis LLC, a partnership headed by current Wendy's franchisee and…
read nowBreakfast daypart helps Good Times post solid Q3
August 13, 2013
Good Times Restaurants Inc. today announced its financial results for the third fiscal quarter ended June 30, 2013.
read nowTim Hortons launches K-Cup flavors
August 13, 2013
Tim Hortons Cafe & Bake Shop is adding single-serve coffee cups to its selection of at-home brewing options. Compatible for use in Keurig K-Cup machines…
read nowHealth care law deadlines approaching
August 12, 2013
The Obama Administration's July decision to make 2014 a transition year when it comes to the employer mandate and some employer reporting requirements of the…
read nowLGBT activists planning McDonald's protest
August 12, 2013
An activist group in Chicago is planning a protest against Oak Brook-based McDonald's Corp. over the chain's sponsorship of the 2014 Winter Olympic Games…
read nowBojangles' franchisee supporting MDA camp
August 12, 2013
Bojangles' Stokesdale, N.C.-based franchise partner A&D of Greensborough Inc. is supporting a 15-year Bojangles' tradition of not only raising funds to…
read nowFood Genius launches restaurant trends tool
August 9, 2013
Food Genius has launched a new tool to analyze changes in restaurant data. According to a news release, the tool tracks how more than 23,000 food-related items…
read nowFiesta Restaurant Group increases revenue in Q2
August 9, 2013
Fiesta Restaurant Group Inc., owner, operator and franchisor of Pollo Tropical and Taco Cabana, reported results for the second quarter of 2013, which ended…
read now
How Auntie Anne's successfully executed its new breakfast platform
by Alicia Kelso — Editor, QSRWeb.com
The director of menu management thinks the mainstreaming of pretzel bread is good for the brand.
read nowProven streamlines hiring with new employer app
August 8, 2013
Proven, a mobile employment app, has launched its new Employer App, a mobile job-listing solution that creates a more efficient hiring process, according to a…
read nowFeatured Vendor
HungerRush brings every part of your restaurant together — orders, guests, data — in one platform built for fast casual and quick-serve multi-location brands ready to grow.
Subscribe
Get the latest news and resources from QSR Web.
Recent Posts
