Operations News
Church's Texas Chicken makes Hollywood debut, wants to pay customers' rent
February 17, 2025
Church's Texas Chicken made its Hollywood debut recently in the TriStar Pictures comedy "One of Them Days." To celebrate the film's release in theaters and at…
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Layne’s Chicken Fingers to open 9 restaurants in 90 days
February 12, 2025
Layne's Chicken Fingers is expected to open nine restaurants in 90 days as part of its growth plan, according to a press release.
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Domino's offers any crust, any toppings for $9.99
February 11, 2025
Domino's Pizza is offering customers any size, any crust and any toppings on a pizza for $9.99 when ordered online from now until March 2, according to a press…
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Las Vegas Taco Bell Cantina offers wedding package
February 4, 2025
The Taco Bell Cantina in Las Vegas, owned by Diversified Restaurant Group, is offering a wedding package at its wedding chapel, according to a press release.
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White Castle turns to fine dining on Valentine's Day, offers Love Kit
January 28, 2025
For the 34th year, White Castle restaurants across the country are hosting their annual Valentine's Day Dinner. On Feb. 14, from 4-9 p.m., Castles transform…
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Papa Murphy's donates 400 pizzas, hosts fundraiser following school shooting
January 27, 2025
A Papa Murphy's franchisee in Madison, Wisconsin, is continuing its support of the local community following the school shooting at Abundant Life Christian…
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McDonald's, Wendy's franchisee partners with Perch Energy
January 24, 2025
All Star Management, which is owned by Mike Allegro, has partnered with Perch Energy in 31 Wendy's and McDonald's locations across northern Illinois. The move…
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FAT Brands opens tri-branded restaurant in Texas
January 16, 2025
FAT Brands Inc. has opened a tri-branded restaurant in Roanoke, Texas. The Dallas-area restaurant features Great American Cookies, Marble Slab Creamery and…
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Chester's Chicken enters value game with $5 box
January 16, 2025
Chester's Chicken has introduced the 5 Buk box, a $5 meal deal, according to a press release.
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Papa Johns hits 6K restaurant landmark
January 13, 2025
Papa Johns has opened its 6,000th restaurant, according to a press release.
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HTeaO expands Texas footprint with Pflugerville store
January 13, 2025
Iced-tea concept HTeaO has opened a store in Pflugerville, Texas, according to a press release.
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McDonald's launches McValue platform
January 7, 2025
McDonald's has launched its McValue menu featuring savings all day, every day, according to a press release.
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Dunkin' partners with Native for limited-edition body care line
January 7, 2025
Dunkin' has partnered with personal care brand Native for a limited-edition line of body care items available exclusively at Walmart, according to a press…
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Instacart, Cut+Dry partner to boost ad reach for food manufacturers
January 6, 2025
Cut+Dry, an e-commerce and advertising platform for independent foodservice distributors and manufacturers, is integrating Instacart's Carrot Ads technology…
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Great American Cookies, Marble Slab Creamery add 5 units in Texas
December 19, 2024
FAT Brands has opened five co-branded Great American Cookies and Marble Slab Creamery locations in Texas, according to a press release.
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Global pizza market to grow by $66B
December 16, 2024
The global pizza market size is estimated to grow by $66 billion from 2024 to 2028, according to a Technavio report.
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Restaurant365 survey shows labor, sales challenges top 2025 hurdles
December 12, 2024
Food and labor costs increases continue to plague restaurant leaders, with 88% experiencing rising staff expenses compared to 89% in a study last year.
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Andy's Frozen Custard opens 2 locations in DFW area
December 4, 2024
Andy's Frozen Custard will open two locations in Burleson and Bedford, Texas, this month, according to a press release.
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Carl's Jr. opens 400th restaurant in Mexico
December 3, 2024
Carl's Jr. has opened its 400th restaurant in Mexico, according to a press release.
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Pizza Hut pilots restaurant design in Texas
December 3, 2024
Pizza Hut has introduced its most innovative restaurant design concept to date in Plano Texas. The restaurant offers an elevated, modern, more connected…
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