January 31, 2014
As a result of softer same-store sales and customer traffic levels, the National Restaurant Association's Restaurant Performance Index registered a moderate…
read nowby Alicia Kelso — Editor, QSRWeb.com
When the national menu-labeling rules are implemented, there will be more improvements in the quality of restaurant food.
read nowJanuary 30, 2014
In 2013, Café Rio and Chick-fil-A tied for No. 1 best-rated quick-service restaurant chains (of 147 chains ranked) in Sandelman & Associates' Quick-Track…
read nowby Alicia Kelso — Editor, QSRWeb.com
The NRA claims a drastic increase in the minimum wage would limit opportunities for teens and entry-level workers.
read nowJanuary 28, 2014
The hospitality industry is best at providing mobile-friendly websites, according to new research from hibu, a provider of digital marketing solutions and…
read nowJanuary 27, 2014
Wendy's has introduced a premium Ciabatta Bacon Cheeseburger, inspired by Mediterranean cuisine.
read nowJanuary 27, 2014
Canada's "Informed Dining" program is being implemented at 17 restaurant chains and counting. The program, according to The Canadian Press, lists calorie…
read nowJanuary 27, 2014
A newly released study from the University of North Carolina finds that poor dietary habits learned in the home environment is the main cause of the rapid…
read nowJanuary 24, 2014
Kathy Freston, author of "Quantum Wellness: A Practical and Spiritual Guide to Health and Happiness," has created a petition on Change.org asking McDonald's…
read nowJanuary 23, 2014
More than eight out of 10 Canadian consumers (82 percent) say they eat breakfast at least sometimes, and 32 percent say that they always eat breakfast…
read nowJanuary 21, 2014
A new report from The NPD Group says that a majority of consumers — 70 percent — won't try a new menu item even if they're heavily promoted. Almost 30 percent…
read nowby Cherryh Cansler — Editor, FastCasual.com
The industry will employ 13.5 million in 990,000 units, and restaurant job growth will outpace the overall job growth rate.
read nowOrganization creates new vegetarian and vegan diet pyramid to offer guidelines.
read nowJanuary 16, 2014
A recent mystery shopper campaign conducted by Service Intelligence, a Charlotte, N.C.-based data-collection company, revealed that Arby's was named one of the…
read nowJanuary 16, 2014
For the third year in a row, Subway topped YouGov BrandIndex's annual rankings of the best perceived QSRs, generating 29.4 points in the 2013 rankings, ahead…
read nowJanuary 14, 2014
A team from Time magazine interviewed a handful of hamburger historians to research the "most influential burgers of all time." They came up with 17 burgers…
read nowJanuary 14, 2014
The team at Dreambox Creations, a digital agency for the restaurant industry, has forecasted five tech trends that restaurateurs should consider for 2014. They…
read nowJanuary 14, 2014
The champagne is empty, the confetti has been swept and restaurant menu trends continue to emerge for the New Year.
read nowJanuary 9, 2014
Technomic has announced the winners of the 2014 Chain Restaurant Consumers' Choice Awards, which are based on consumer responses to the research and consulting…
read nowJanuary 9, 2014
Ace Metrix released its annual list of brands that had the top TV ads of the year, based on Ace Scores within their respective categories. The top 20 brands…
read now