Melissa Abbott

Melissa Abbott, Hartman Group’s Director of Culinary Insights, dishes up the latest in food culture and its impact on the food industry. Hartman Group is a leading consumer culture consultancy and primary research firm utilizing a multidisciplinary approach to understand ...

Latest: Millennials' brand preferences shift due to household structures
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Tracy Aiello Henderson

Tracy Aiello Henderson knows the bottom-line impact of a finely tuned awareness campaign -- she’s been telling her clients’ stories to the media for nearly 15 years. She’s worked across many industries, but her real love is developing PR campaigns ...

Latest: Stop that tweet! Millennials just like everyone else
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Chris Allen

Chris Allen, director of Demand Generation, joined Vantiv Integrated Payments (formerly Mercury Payment Systems) in 2014 tasked to create merchant demand for the channel. He has over a decade of marketing leadership experience as an entrepreneur and executive within the ...

Latest: The latest and greatest in mobile marketing
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Josh Anish

Josh is the head of content at Quantifind, where he uses its platform to share top data insights in the QSR space.

Latest: A little online burger buzz teaches a lot about menu prices
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Lindsay Ayers

Lindsay A. Ayers is a Partner in the Orange County office of Carothers DiSante & Freudenberger LLP, an award-winning California labor and employment law firm providing litigation defense and counseling to California employers. She is an experienced litigator specializing in ...

Latest: Employee bullying claims can bury your business
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Suzy Badaracco

Suzy Badaracco is a toxicologist, chef, and registered dietitian. She holds a Bachelors of Science degree in Criminalistics, an Associates degree in Culinary Arts, and a Masters of Science degree in Human Nutrition.

Latest: Consumers say one thing, do another when it comes to healthy choices
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Kent Barkouras

Kent Barkouras / Kent Barkouras is a 30-year veteran in the restaurant industry and pioneered the first web-to-print marketing portal that supported the needs of market leaders in Fast Casual, QSR, Casual and Family dining. Kent believes that partnering with ...

Latest: 4 ways to win with in-store marketing

Dave Bennett

With prior experience with Dunkin’ Brands and IBM Global Services, Dave Bennett has led Mirus through its formative years and its current growth phase. Dave holds a B.S. in Business Administration and MBA from Northeastern University.

Latest: 3 ways your tech provider is taking advantage of you

Jackie Berg

Jackie Berg is the Director of Marketing of Olo. Since 2005, Olo has helped restaurant brands increase revenue per square foot through faster, more accurate, and more personal service with digital ordering.

Latest: No-weight waiting: 4 pickup order problems and their solutions
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Lisa Biank Fasig

Lisa leads the creation of editorials and feature stories for COLLOQUY and oversees the work of contributing editors and writers. With 18 years of reporting experience, most in business and specifically consumer behavior, she is highly skilled at researching data ...

Latest: Lo Siento, Taco Bell
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