Not all apps are created equal, and consumers don't have the patience to wait while you to get it right.
read nowby Alex Membrillo — CEO, Cardinal Web Solutions
As technology makes it easier for your customers to order online, it also makes it more important than ever to manage your restaurant's reputation.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Produce is at the heart of most food borne illnesses attributed to restaurants, according to national statistics. What are your procedures for cleaning produce…
read nowJuly 20, 2016
Consumers are drinking quite a bit of Dunkin' Donuts coffee these days. In the year since the company launched K-Cup pods in partnership with Keurig, consumers…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
American workers are clearly hungry. And today, another report from the business dining sector shows just how ravenous we are when we're on the road or just…
read nowJuly 20, 2016
Schlotzsky's has announced plans to expand its footprint in Dallas, Houston, and San Antonio, Texas, adding to the 195 stores currently operating in the state.
read nowJuly 20, 2016
Here we go again. This time the victims are Cicis customers in at least 17 states. The pizza chain said this morning that an ongoing investigation now…
read nowJuly 19, 2016
Just in time to meet the growing demand for cage-free, hormone-free, antibiotic-free eggs, the American Egg Board cracks open a new online buyer's guide that…
read nowJuly 19, 2016
Jack in the Box has a frothy, smoky new menu item called Jack’s Brewhouse Bacon Burger. The new menu item offers guests a taste of an authentic pub burger…
read nowJuly 19, 2016
A&W Restaurants announced in a company press release that participating A&W restaurants in the U.S. will celebrate National Root Beer Float Day on…
read nowby Cherryh Cansler — Editor, FastCasual.com
Although our 11th annual Fast Casual Executive Summit isn't until Oct. 9-11, you can get in at $595 as opposed to the regular price of $795 if you register by…
read nowJuly 19, 2016
Beverage dispensing company Lancer has partnered with beverage data company Weissberger to create a platform that turns Lancer fountain dispensing machines…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Irvine, California says "Hello Kitty" to Sanrio's first U.S. cafe. The company wants its famous kitty to take a bite of the U.S. food service market.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
A new analysis of the food service industry by Technavio shows that over the next four years the food service industry will grow almost 3½ percent overall…
read nowJuly 18, 2016
Papa Murphy's today became the first national chain pizza restaurant to commit to serving all antibiotic-free chicken for everything on its menu containing the…
read nowJuly 18, 2016
Oracle Hospitality announced an upgraded release of Oracle Hospitality Simphony Cloud Service in a company press report. The new Oracle Hospitality POS and…
read nowJuly 18, 2016
Jack in the Box is debuting a new seasonal menu item, the brewhouse bacon burger. It features grilled onions, bacon, porter ale cheese…
read nowJuly 18, 2016
With American consumers eating breakfast away from home more frequently, Chick-fil-A announced a new breakfast sandwich in a company release. The Egg White…
read nowJuly 18, 2016
There's a party on the Captain D's ship this week after the brand announced that it is closing out its second quarter of 2016 with its 19th consecutive…
read nowby Cherryh Cansler — Editor, FastCasual.com
Baron Concors, Pizza Hut's global chief digital officer, will share insights about the chain's digital strategy Aug. 17 at this year’s CONNECT Mobile…
read now