Del Taco adds 2 new items to Buck & Under Menu

January 11, 2016

Del Taco announced that two new Chicken Rollers have been added to its Buck & Under Menu.

Tim Hortons to expand in Central Ohio

January 8, 2016

Restaurant Brands International Inc and Ampex Brands of Columbus and Dayton have announced an agreement to grow the Tim Hortons brand in Central Ohio.

Krystal offers new seafood items, vacation sweepstakes

January 8, 2016

Krystal announced it is offering Shrimp & Grits, Shrimp Po' Boys and a Double-Dozen Shrimp Basket in partnership with King & Prince Seafood.

Wienerschnitzel announces sponsorship of Monster Energy Supercross

January 8, 2016

Wienerschnitzel has announced its newest Monster Energy Supercross partnership with Feld Motor Sports.

McDonald's to unveil new packaging

January 8, 2016

McDonald's announced that its restaurants in the United States will unveil new carry-out bags, fountain beverage cups and sandwich boxes this month.

Cold Stone Creamery, Pinkberry parent company names new tastemaster, food scientist

January 7, 2016

Kahala Brands announced that Dr. Maya Warren will join the company as tastemaster and food scientist for portfolio brands Cold Stone Creamery and Pinkberry.

Taco Bell announces return to Super Bowl with new ad campaign

January 7, 2016

Taco Bell announced plans to return as a Super Bowl advertiser.

Yum! Brands Executive Chairman David Novak to retire in May 2016

January 7, 2016

Yum! Brands Inc announced that David C. Novak, executive chairman, plans to retire in May 2016 following the company's annual shareholder meeting and step down…

Captain D's offers expanded healthful menu options

January 7, 2016

Captain D's announced it is re-introducing its Captain's D-Lites menu featuring entrees under 500 calories.

White Castle celebrates 95th birthday

January 6, 2016

White Castle, America's first hamburger chain, is celebrating its 95th birthday this year.

Chick-fil-A adds kale to menu

January 6, 2016

Chick-fil-A announced it will be one of the first quick serve restaurants to add "superfoods" like kale and Broccolini to its menu.

Baskin-Robbins hires foodologist to assess customers' personalities based on chocolate preferences

January 6, 2016

Baskin-Robbins has announced that its "Flavor of the Month" for January is "Chocoholic's Resolution."

10 fresh restaurant marketing ideas for 2016

Today there are marketing techniques that won't break the bank and will help you save time. Use these restaurant marketing ideas to take your business to the…

9 must-know menu trends of 2016

From consumers eating in food halls to ordering on-demand delivery services and burnt food, 2016 will feature a few unusual food trends.

Pretzelmaker launches 'Treat Yourself Tuesdays'

January 6, 2016

Pretzelmaker announced it is offering $1 pretzels (Original Salted or Unsalted) every Tuesday in January.

Burger King launches five-item meal for $4

January 6, 2016

Burger King launched its five-item meal for $4 yesterday in a bid to compete with the recent introductions of McDonald's McPick 2 and Wendy's 4 for $4 deals.

Paytronix introduces new user interface, features

January 5, 2016

Paytronix Systems Inc, a provider of reward program solutions to restaurants and retailers, has released a new user interface with navigation and search…

Egg supply rebounding?

January 5, 2016

With supply returning to more normal levels, prices are expected to drop in Q1.

FastCasual.com accepting nominations for Top 100 Movers & Shakers

January 5, 2016

The nomination and judging process have changed. Brands must nominate themselves, and a consumer poll is a new component.

Hot Dog on a Stick to debut Mozzarella Cheese on a Stick with Sriracha Ketchup

January 5, 2016

Hot Dog on a Stick announced it will introduce its Mozzarella Cheese on a Stick with Spicy Sriracha Ketchup by giving one free Mozzarella Cheese on a Stick to…