News & Media
Bruster's enters South Korea with 10-unit development deal
July 23, 2015
Site selection for two locations is underway in Seoul and Busan. The first Bruster's will open in late 2015 or early 2016.
read nowSloan's expands to Kuwait with 5-unit deal
July 23, 2015
This marks the concept's second multi-unit franchise agreement in the Middle East this year, joining the five-shop deal struck for the United Arab Emirates.
read nowWage victory leads to $15 an hour for New York restaurant workers
July 22, 2015
The wage increase will result in a more than 70 percent hike in workers' earnings, from the original $8.75 an hour.
read nowPizza Point of Sale | Right the First Time
How understanding the critical requirements can help you avoid a costly mistake.
Presented by SpeedLine Solutions
download nowHotSchedules launches restaurant inventory mobile app
July 22, 2015
Designed for independent and small regional restaurants, HotSchedules Count aims to help restaurants improve inventory accuracy, control foods costs…
read nowAuntie Anne's ranks No. 5 on Entrepreneur's Top Global Franchise List
July 22, 2015
The soft pretzel company ranks among the top franchises expanding internationally in the annual Top Global Franchise list.
read now
Why restaurants should up their mobile games
by Nicole Troxell — Associate Editor, Networld Media Group
Restaurants are looking for ways to harness the benefits of social media and digital technologies that benefit both customers and restaurants, which can be…
read nowWienerschnitzel, Tastee-Freez intro specials for National Ice Cream Month
July 22, 2015
July is National Ice Cream Month and Tastee-Freez has introduced its Daily Specials promotion, available at most of the 330 Wienerschnitzel locations…
read nowBurger King franchise reaches milestone with 60-unit purchase
July 21, 2015
The newly acquired eateries stretch across the Lower Peninsula and include areas such as Detroit, Lansing, Saginaw, Flint, Ann Arbor and Pontiac.
read nowCinnabon relaunches Cinnabon Stix nationwide
July 21, 2015
Cinnabon Stix are made from dozens of thin layers of Cinnabon signature dough, twisted and rolled in Cinnabon Makara cinnamon and sugar.
read nowDel Taco selects EarthLink's Franchise Program for IT needs
July 21, 2015
The Franchise Program offers PCI-compliant, high-bandwidth managed Wide Area Network (WAN) with managed router and firewall, PCI assessment tools and…
read nowSubway, Chipotle generate most buzz in Q2
July 20, 2015
Buzz Score asks respondents, "If you've heard anything about the brand in the last two weeks, through advertising, news or word of mouth, was it positive or…
read nowCaptain D's attributes Q2 success to menu innovation, redesigned stores
July 20, 2015
Captain D’s LLC achieved 5.2 percent same-store-sales growth for the second quarter of 2015, marking the company’s 15th consecutive quarter of positive growth.
read nowDunkin Donuts inks 26-unit deal for Fresno, San Francisco
July 20, 2015
Existing franchisee Aharon Aminpour plans to develop 17 restaurants in Fresno and its surrounding cities, including Clovis, Visalia and Tulare. .
read nowLIVE Webinar: Managing customer relationships– what Which Wich learned on its search for the perfect CRM
July 20, 2015
Free webinar offers insight from sandwich chain Which Wich regarding implementing a successful customer relationship management strategy.
read now
Keeping it real: what's in store for local, organic menu items
by Nicole Troxell — Associate Editor, Networld Media Group
Knowing what's in store for the trend and how to make it work for your brand is key to keeping up with consumer demand for local and organic menu items.
read nowRestaurant industry will dominate Turkey, Austria to 2019
July 17, 2015
Restaurants will remain the dominant channel in Turkey and Austria while the fastest-growing channel is expected to be travel for Turkey and the welfare and…
read nowHomebase, Square partner to help restaurants solve scheduling challenges
July 17, 2015
Homebase, which provides free software for managing their hourly employees, has partnered with Square to help restaurant owners better mange their businesses.
read nowChurch's Texas Chicken inks 70-unit expansion for Thailand
July 16, 2015
Texas Chicken, the international branch of Church's Chicken, struck a deal to bring its restaurants to malls, inline locations and stand-alone stores…
read nowCKE selects former Hardee's crew member for COO
July 16, 2015
Williams started his career at Hardee's as a crew member in 1983, advancing through the ranks in various management positions at both company and franchise…
read now
