December 8, 2014
Tulsa, Oklahoma-based United States Beef Corporation, Arby’s largest franchisee, has announced several executive changes to support its expansion plans. Those…
read nowBeef ‘O’ Brady’s and The Brass Tap have announced plans to optimize point of sale systems and increase network security across 226 units with support from…
read nowDecember 5, 2014
Nathan's Famous teamed up with KaBOOM! and other community leaders to build a new Coney Island themed playspace at the Mark E. Durbin Community Park at…
read nowDecember 5, 2014
Melissa Lora has been appointed president of Taco Bell International, and Meredith Sandland has been promoted to a new role as chief development officer.
read nowDecember 5, 2014
Next step: approval from shareholders at a special meeting on Dec. 9.
read nowDecember 5, 2014
The new group includes nearly 30 lawyers and regulatory professionals with broad experience representing restaurant industry clients in major U.S. and…
read nowDecember 4, 2014
Yum! Brands CEO and Chairman David Novak has received membership into the Horatio Alger Association of Distinguished Americans Inc. organization.
read nowDecember 4, 2014
Pollo Tropical announced the opening of its third Houston area restaurant near the Galleria on Westheimer Road.
read nowDecember 4, 2014
Bruster’s has launched two seasonal LTOs: Eggnog and Peppermint Stick. They will be available throughout the month.
read nowDecember 4, 2014
Del Taco’s is inviting fans to take its Carnitas Challenge online for the chance to win a variety of free menu items and prizes. To play, fans need to watch…
read nowDecember 4, 2014
Burger King has announced for the first time ever, high school football champions from different states will play against each other in a post-season bowl…
read nowDecember 4, 2014
McDonald's Canada's mobile app has added a new feature, called the Fry Defender. According to the brand's website, the feature "Serves and Detects" fry theft…
read nowOnline technology makes packaging new products way more affordable. For the first time ever, small businesses can stand out by creating high quality custom…
read nowby Alicia Kelso — Editor, QSRWeb.com
After years on the rise, gluten-free cuisine has fallen out of the top 10 list of the National Restaurant Association's annual survey.
read nowby Erle Dardick — CEO, Monkeymedia
Refer to the failures of your company's ancestors because there is a lot to learn there.
read nowEvery step of what patrons experience from how they are greeted to what's on the menu; from how they place orders to how their tables are cleared must be…
read nowDecember 3, 2014
Datum's IT help desk initiative allows restaurants to support multiple vendors, with one point of contact for all system-wide support issues.
read nowDecember 3, 2014
Through a partnership with TISSL, Fourth offers integration of its Analytics tool with POS data.
read nowDecember 3, 2014
Doc Popcorn has raised more than $12,000 for the National Breast Cancer Foundation during the brand's Popping for Pink fundraising campaign.
read nowDecember 3, 2014
Villa Enterprises Management announced it raised $68,358 during its 13th annual golf outing and dinner held recently in Scotch Plains, New Jersey. According to…
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