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News & Media

Taco Bueno expands in Texas

August 11, 2022

Taco Bueno has opened in Rosenberg, Texas. The new restaurant authentic décor focuses on the brand's fresh ingredients and high quality Tex-Mex with its…

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Popeyes sets its sights on China

August 11, 2022

Popeyes has inked a deal with Cartesian Capital Group for development across the People's Republic of China, according to a press release.

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Taco Bell franchisee to launch bank for QSRs

August 11, 2022

Farzin Ferdowsi, CEO of Management Resources Company, which manages more than 2,000 employees in multiple businesses including 90 Taco Bell restaurants in…

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Sysco beats Q4 and FY 2022 sales, earnings expectations

August 10, 2022

Sysco Corp. boosted its Q4 and FY 2022 results, surpassing revenue and earnings expectations, according to an earnings report. Highlights include:

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Domino's exits Italy after sales fall flat

August 10, 2022

Domino's Pizza is shuttering its 29 local stores in Italy after locals failed to embrace American pizza, according to a Bloomberg report.

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Post-pandemic, consumers want their coffee more than ever

by Elliot Maras — Editor, Kiosk Marketplace & Vending Times

The coffee industry has a big opportunity to promote out-of-home coffee given the consumer's rising coffee appreciation.

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Jack in the Box Inc. reports mixed earnings during Q3

August 10, 2022

Jack in the Box Inc. reported mixed earnings for Q3, with Jack in the Box store sales down 0.6% but Del Taco's same store sales increasing 3.5%, according to a…

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Wendy’s introduces Homestyle French Toast Sticks

August 10, 2022

Wendy's is introducing its Homestyle French Toast Sticks available restaurants nationwide Aug. 15, according to a press release.

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Pollo Campero hires marketing director

August 10, 2022

Mark Priestland, a former Papa John's marketing executive, is joining Pollo Campero as marketing director to help the brand add 250 restaurants in the U.S. by…

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Wendy’s Q2 boasts double digit global sales

August 10, 2022

The Wendy's Company reported its third consecutive quarter of double digit global same-restaurant sales in Q2 that ended July 3.

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Chick-Fil-A announces community scholarship program

August 10, 2022

Chick-fil-A has opened applications for its newest education initiative, Chick-fil-A Community Scholar. The program awards 12 scholarships of $25,000 annually…

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Fast-food market to grow by $87B

August 9, 2022

The fast-food market is set to grow by $87.27 billion from 2020 to 2025, according to the latest market research report by Technavio.

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Picnic Works inks deal with Speedy Eats

August 9, 2022

Picnic Works, an innovator of food automation technology, has inked an $800 million deal with Speedy Eats, a new dining and pickup concept, for the first wave…

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Andy’s Frozen Custard adds 11th Kansas City location

August 9, 2022

Andy's Frozen Custard will open its latest store in Overland Park, Missouri on Aug. 10. It's the 11th Kansas City location, according to a press release.

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Par acquires Menu Technologies

August 9, 2022

ParTech Inc., a global restaurant technology company and provider of unified commerce for enterprise restaurants, is acquiring Zug, Switzerland-based Menu…

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Restaurants shouldn't be afraid to use data to improve business

by Kevin Damask — Editor, Digital Signage Today

In 2019, restaurateur Dan Burkhard co-created Menu, a digital platform to help restaurants increase sales. In this interview with Digital Signage Today…

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Touchscreen germs still worry consumers

August 8, 2022

Consumers are still concerned about using public touchscreens due to fears of germ transmission, according to a recent survey. Some are even changing their…

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Burger King to roll out line of chicken sandwiches

August 8, 2022

Burger King is beefing up its position in the chicken wars by debuting not just one chicken sandwich but an entire line, according to a ChewBoom report. The…

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Blaze Pizza CEO: Pizzaverse tech still growing, staffing can be addressed

by Mandy Wolf Detwiler — Editor, Networld Media Group

During the Pizza Leadership Virtual Summit, Blaze Pizza CEO Mandy Shaw addressed the rise in technology and current staffing challenges.

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How Soyleic soybeans could be the future of healthier food system

by Mandy Wolf Detwiler — Editor, Networld Media Group

Soyleic soybeans could be the future of food. That's according to Brian Stobaugh, Missouri Soybean Association and Missouri Soybean Merchandising Council…

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