October 5, 2026
Auntie Anne's is taking its pretzels to the game room through an interactive partnership with Activate Games, tied to the active-gaming brand's first Nevada…
read nowby Richard Slawsky — Editor, Connect Media
Valentina Ellison, CEO and co-founder of Evolvending, is drawing on nearly two decades in airport concessions and nontraditional restaurants to expand…
read nowOctober 2, 2026
Verifran has launched a franchise intelligence platform designed to help franchisors evaluate prospective franchisees earlier in the development process, the…
read nowOctober 2, 2026
Taco Bell is teaming up with Duolingo to take its National Taco Day celebration worldwide for the first time, turning Oct. 6 into "Global Taco Day" with a new…
read nowOctober 1, 2026
A new Popmenu study found 67% of U.S. consumers are spending less at restaurants than they did last year, while 60% are dining out less frequently. Average…
read nowOctober 1, 2026
Chick-fil-A built its early success in mall food courts, but a string of longtime mall closures suggests the chain's restaurant strategy is evolving. According…
read nowSeptember 30, 2026
FAT Brands is now called OHG (Original. Honest. Good.) following its acquisition by FBG Bid Co., in June 2026, marking a fresh start after the multi-brand…
read now* Please note, this post does contain spoilers for the Ted Lasso episode, "Mae Rides the Bus."
read nowSeptember 30, 2026
Presto has raised $10 million from Remus Capital-affiliated investors and other existing investors to support the expansion of its Voice AI technology for…
read nowSeptember 30, 2026
Dunkin' is kicking off Halloween season with a new lineup of limited-time beverages featuring Green Apple Dunkin' Zero and Purple Marshmallow Cold Foam, the…
read nowSeptember 29, 2026
In-N-Out has been named the top restaurant brand for customer experience for the second consecutive year in ChangeUp's 2026 Experience Report, with Texas…
read nowSeptember 29, 2026
Pretzelmaker is adding some heat to its fall menu through a collaboration with Frank's RedHot, launching two Nashville Hot-inspired Pretzel Bites available…
read nowMeritage Hospitality Group’s Chapter 11 filing reveals mounting pressures behind one of Wendy’s largest franchise operators, from declining sales and soaring…
read nowSeptember 28, 2026
Popeyes has launched the Honey Chicken Biscuit, a $5 sandwich combining the chain's signature chicken with a larger version of its buttermilk biscuit and two…
read nowSeptember 28, 2026
Rita's Italian Ice & Frozen Custard is celebrating National Coffee Day, Sept. 29, with $1.99 small Cold Brew Frozen Coffees and Frozen Matchas at…
read nowby Cherryh Cansler — Publisher, FastCasual.com
Dairy Queen’s Tara Fried Vigil shared why using AI-driven data, boots-on-the-ground research and a realistic look at municipal timelines should shape a QSR’s…
read nowSeptember 25, 2026
New research from the National Restaurant Association finds that restaurant employees largely view the industry as a place to build long-term careers, develop…
read nowSeptember 25, 2026
The Taco Bell Foundation is awarding a record $32 million in community grants to 700 nonprofits nationwide, marking its largest investment in the program to…
read nowAs financial emergencies put increasing pressure on frontline workers, emergency-relief provider Canary is demonstrating how employers can turn a people-first…
read nowSeptember 24, 2026
Square has launched a new integration with Apple Business, allowing restaurant operators and other local businesses to manage their presence across Apple Maps…
read now