May 4, 2021
Technological threats and scams are a sad fact of life in the restaurant realm, but there's one taking place now via the Telegram app that's causing particular…
read nowMay 4, 2021
Burger King said today it is launching a "green packaging" pilot program focused on eight of its most-used, guest-facing items, including forks, spoons…
read nowby Chris Lybeer — Chief Strategy Officer, Revel Systems
For many restaurants, third-party delivery helped in a pinch during the early part of the pandemic, but now may be the time for new solutions for reclaiming…
read nowMay 4, 2021
The city of Orlando turned out in droves for the opening of the largest free-standing White Castle restaurant on the planet this week in Florida Gulf Coast…
read nowMay 3, 2021
Alabama-born walk-up hamburger stand, Jack's, is officially opening its 200th store May 5. The location is on South Church Avenue, in Louisville, Mississippi…
read nowMay 3, 2021
Subway has named former Bloomin' Brands executive Donagh Herlihy as its global chief digital and information officer. In this role, Herlihy is responsible for…
read nowMay 3, 2021
Nathan's Famous is putting shakes in the limelight with a "Summer of the Shake" LTO featuring $2.99 shakes for any customer who orders a double burger or…
read nowApril 30, 2021
Burger King's royal blood mixed with a healthy dose of everyday value helped pull its parent company, Restaurant Brands International Inc., out of the…
read nowApril 30, 2021
Casual dining brand Smokey Bones this week opened a 200-square-foot ghost kitchen in Columbus, Ohio that will serve as the production hub for that brand and…
read nowApril 30, 2021
Jack in the Box has named Steve Piano as chief people officer and Carlson Choi as chief information officer as the company continues the strategic…
read nowby Betsy Craig — pres, menutrinfo.com
Restaurants must call attention to menu items containing sesame.
read nowApril 30, 2021
Convenience retailer 7-Eleven is getting closer to becoming a quick-service restaurant brand as it has now doubled the number of its restaurant concepts.
read nowApril 29, 2021
McDonald's is back in a big way, as the QSR behemoth posted positive results for Q1 2021, smashing analysts' expectations despite the pandemic's continuing…
read nowApril 29, 2021
Since 1926, Chicago's iconic Rainbow Cone has drawn pastel ice cream-lovers from far and wide to its pink, pastel-ified store on South Western Avenue in South…
read nowApril 29, 2021
White Castle has pegged its latest promotion to National Burger Month, which starts Saturday, May 1 and this year falls within the brand's celebration of its…
read nowApril 29, 2021
SpotOn, a restaurant management systems provider, is partnering with the U.S. Small Business Administration to assist restaurants in gaining funds from the…
read nowApril 29, 2021
Rita's Italian Ice & Frozen Custard said in a news release that despite the pandemic, its 2020 franchise sales growth of 75 signed agreements surpasses…
read nowApril 29, 2021
Edible has opened a delivery-only ghost kitchen to help San Jose-area stores meet delivery needs, a news release said. Multi-unit operator Jeffrey Zhang owns…
read nowApril 29, 2021
Taco Bell is going lunar in a big way, launching a worldwide free taco event in celebration of the moon.
read nowApril 29, 2021
Chick-fil-A's Chick-n-Strips are now being tested in three more cities along with the Spicy Chickn-n-Strips Biscuit menu item.
read now