April 8, 2021
Meat and mega-deals are on the menu at Yoshinoya Japanese Kitchen, where the brand is giving diners the opportunity to add 50% more meat to their regular combo…
read nowLearn why your loyalty program is probably missing more than 95% of your customers and, most importantly, what to do about it.
read nowApril 7, 2021
Online food ordering service platform, BellyMelly, is expanding into event venues, amusement parks, sport stadiums and arenas to give those attending and…
read nowApril 7, 2021
Right on the heels of mass hiring efforts announced at Taco Bell and Firehouse Subs, Sonic Drive-In and its franchisees said the brand now has an estimated…
read nowBurgers have gotten pretty darn tony on the virtual restaurant landscape, with prices to match. But one virtual brand thinks the real money is in the…
read nowApril 7, 2021
Dunkin' and Baskin-Robbins will open 26 Dunkin' restaurants and eight multi-brand Dunkin'/Baskin-Robbins locations across Dallas and Houston through agreements…
read nowApril 6, 2021
On Wednesday, April 21, Taco Bell said it will launch its fourth annual hiring party at 2,000 U.S. stores with the goal of hiring 5,000 people through…
read nowApril 6, 2021
Edible said the brand's first candidate in its Manage-To-Own (MTO) program, Tony Herlong, has taken the reins of his first store after completing the company's…
read nowApril 6, 2021
While people might get less vocal about their age as they get older, QSRs flaunt their longevity, and in the case of White Castle this year is a milestone…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
For a long time, fast food meant burgers. But a couple of years back, that began to change in earnest with the start of the Chicken Wars. And this year…
read nowApril 5, 2021
Fast-growing southeast Asian QSR, Jollibee, will open its first location in the Washington, D.C. metro area Thursday, April 8, at the Westfield Wheaton Mall in…
read nowApril 5, 2021
Checkers & Rally's is adding candied bacon to its entry in the chicken sandwich wars — the Mother Cruncher — from now through May 16, according to a news…
read nowApril 5, 2021
Wendy's is bringing back its Bacon Double Stack burger as the starring attraction in its $5 Biggie Bag promotion that is focused on providing a value-based…
read nowApril 2, 2021
A Dunkin' customer in the southwest Ohio suburb of Beavercreek, outside Dayton, paid it forward in a very big way recently when the anonymous patron at the…
read nowApril 2, 2021
The California Restaurant Foundation has received more than $1.25 million from SoCalGas, Pacific Gas and Electric Company, San Diego Gas and Electric and and…
read nowApril 2, 2021
Restaurants nationwide will soon be getting shipments via electric semi thanks to the addition of a Volvo VNR electric truck to national foodservice logistics…
read nowApril 2, 2021
In plenty of time for Mother's Day on May 9, delivered gift e-commerce company, Edible, has not only added cupcakes to its Bakeshop lineup, but is also…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Organizations that lose cultural common sense also lose touch with both their employees and their customers. That's why one cultural transformation expert…
read nowApril 2, 2021
Delivery service, DoorDash is partnering with Mastercard to offer World and World Elite Mastercard cardholders complimentary DashPass benefits, according to a…
read nowApril 1, 2021
POS software provider ParTech Inc. is launching an online order management tool, called Deliverect, as part of its Brink POS.
read now