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News & Media

Cinnaholic expects 50 units open by year's end

July 10, 2019

Gourmet cinnamon roll bakery, Cinnaholic, said the first half of this year has been a growth record-breaker for the chain, which has opened 10 franchise…

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McDonald's US owners: Give us 'premium' chicken sandwich, drop dollar drinks

July 10, 2019

"A chicken sandwich at McDonald's should be our top priority." That was the word from the board of a group of independent U.S. McDonald's franchisees. The…

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Taco Bell opens 1st freestanding cantina to 'wave reviews,' dude!

July 9, 2019

Taco Bell said it's going full-steam ahead with its cantina concept restaurants, with plans to open the alcohol-serving renditions of the brand in Boston, Fort…

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At 100 years, A&W free 'Float Day' honors its beginnings by honoring veterans

July 9, 2019

Squarely in the middle of the dog days of summer, A&W Restaurants reminds the world that it's okay to just "float on" amidst the heat with its annual…

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Roy Rogers 'saddles up' with DoorDash in Maryland, Virginia

July 9, 2019

Roy Rogers has partnered exclusively with third-party delivery provider, DoorDash, to deliver the chain's offerings to customers near its Maryland and Virginia…

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Former McDonald's COO named Papa John's chief restaurant operations officer

July 9, 2019

A veteran McDonald's executive will take the reins of guiding Papa John's North American corporate and franchise restaurants when Jim Norberg steps into the…

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Creepy vs. OK: Is there a disconnect on restaurant tech between brands, customers?

by S.A. Whitehead — Food Editor, Net World Media Group

Ever heard the term, "creepy tech"? If you lead a brand with even passing participation in restaurant tech, you probably should have, at least according to…

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Consumers say, 'Summertime 'n' the eatin' out's fine

July 4, 2019

Think consumers have totally traded eating out for ordering from home and eating in? Think again. A recent Lightspeed survey of 2,000 U.S. and Canadian…

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UberEats adds dine-in

July 3, 2019

UberEats has added an option in several cities to allow diners to order ahead for their dining in reservations, according to Eater, which said the option…

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Cheap burgers are getting harder to find

July 3, 2019

Grabbing a cheap burger isn't easy as it used to be as prices are increasing at a faster rate than the average entree, according to Technomic's 2019 Burger…

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Nestle to craft blockchain tracking solution

July 3, 2019

Nestle has partnered with OpenSC, a blockchain platform built by WWF-Australia and The Boston Consulting Group Digital Ventures, to allow customers to track…

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It's all in the image: Pump up the power of QSR social media pictures

by Ashley Davidson — Senior Director, Media & Industry Relations, Fish Consulting

If a picture is worth a thousand words, what are the images your QSR uses on social media saying? These five social media image pointers are a great place to…

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Roy Rogers hires franchise business consultant

July 3, 2019

A longtime restaurant leader with brands like Starbucks, Boston Market, Potbelly Sandwich and Pizzeria Vetri has been named as Roy Rogers new franchise…

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Grubhub CEO counters claims company bought restaurant domain names without permission

July 3, 2019

The CEO of third-party delivery platform, Grubhub, yesterday countered claims first published in a New Food Economy story that it was — without authorization…

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Grubhub bought 23,000+ potential restaurant website domains, report says

July 2, 2019

The uneasy relationship between third-party delivery providers and restaurateurs may be taking a turn for the worse now that news has broken that Grubhub and…

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TA Restaurant Group serves free meals to past, present soldiers on Independence Day

July 2, 2019

Active-duty military, veterans and reservists can eat free this Independence Day at TA Restaurant Group on-the-road restaurants of Country Pride and Iron…

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Performance Food Group to acquire Reinhart Foodservice for $2 billion

July 1, 2019

Performance Food Group Co. announced it will buy Reinhart Foodservice LLC, the second-largest privately held food distributor in the U.S., for $2 billion in an…

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NYC Styrofoam ban takes effect

July 1, 2019

New York City restaurants have officially said goodbye to Styrofoam. The city banned it Jan. 1, but gave businesses six months to comply. Time is up.

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4 ways to quit all the QSR quitting

by Andrew Rosenbloom — Director of Marketing, Consolidated Concepts

The latest numbers are also the highest numbers we've ever seen for restaurant worker turnover rates, and it's become one of the industry's most vexing…

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Subway tests lower-cal shakes with Halo Top partnership

July 1, 2019

Subway has made a big name for itself as a health- and weight-watching QSR and now it's taking that reputation right into a new territory by offering…

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