by Darrel Suderman — President CEO, Food Technical Consulting
There have been some false starts, but meatless products finally seem to be coming into their own, with research and development happening on a number of…
read nowDecember 7, 2017
GM has figured out how to monetize drivers' commutes by installing an auto industry first in its cars — a commerce platform that allows anyone riding inside to…
read nowDecember 6, 2017
The only QSR to land on Fortune 's 2017 list of the top 100 workplaces for diversity — Arby's Restaurant Group — is also the highest-ranked brand solely…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Great restaurant design can yield tremendous return on investment if you and your design team really understand how to tell your story, prioritize your spend…
read nowDecember 6, 2017
Tracking how long customers are waiting for orders or deliveries just got a boost from paging, tracking and guest intelligence tool provider, Long Range…
read nowDecember 6, 2017
Captain D's is opening in what Kentuckians call 'My Ol' Kentucky Home's' home of Bardstown, Kentucky, where much of the imagery described in that well-known…
read nowDecember 5, 2017
A&W has certainly got the giving spirit this season, announcing that it's launching a blog for the brand and a full month of giveaways to wrap the year up…
read nowDecember 5, 2017
Arby’s owner, Roark Capital, has filed SEC documents saying that it’s raising as much as $2 billion dollars to form Roark Capital Partners II Sidecar LP, which…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
The fried chicken brand finds success by staying true to its roots: gravy and fried chicken.
read nowDecember 4, 2017
Sonic holiday LTOs this year include li'l breakfast burritos, including the bacon, onion and tomato or cheesy potato varieties, according to a press release.
read nowDecember 1, 2017
Subway has hired Len Van Popering as its VP of global brand management and innovation. He will drive the brand's ongoing global transformation through food…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
A panel of restaurant leaders shared some of their best and worst innovations with fellow restaurateurs at the Fast Casual Executive Summit in Nashville.
read nowDecember 1, 2017
That spicy and multi-colored treat of the season, Nachos Navidad, is back at Taco John's in all its red-and-green tortilla chip glory, a news release said. The…
read nowDecember 1, 2017
Tim Hortons U.S. is serving a new espresso line-up at its Columbus, Ohio locations, including lattes, Americanos and cappuccinos, all available either hot or…
read nowNovember 29, 2017
PETA's new ad blitz takes direct aim at QSR restaurants and customers, urging all to "go vegan". The ads urge QSR customers to stop, think and perhaps even…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Carl's Jr. and Hardee's are proving they're not below rolling in the mud a little in the name of a good marketing gag.
read nowNovember 29, 2017
After six consecutive quarters of flat or negative traffic, strong growth at QSR burger and gourmet coffee chains is to thank for a total foodservice industry…
read nowNovember 28, 2017
With the ink barely dry on the $2.9 billion Arby’s Restaurant Group acquisition of Buffalo Wild Wings, at least four law firms have already launched…
read nowNovember 28, 2017
Buffalo Wild Wings, which has been publicly owned since 2003, has a new owner. Arby's Restaurant Group will acquire the 1,250-unit brand as a privately held…
read nowNovember 28, 2017
As part of its expansion plans to the Empire State, Taco Bell opens today in New York City with its new design created for more walkable urban areas, a brand…
read now