May 9, 2018
Taco Bell would not release further details, but confirmed it is working with multi-brand franchise group, Caskade Caterers, to build its presence in London.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Business dining is booming to the tune of $77 billion in the U.S. annually, but to tap into this deep pool of restaurant revenue you first better know how to…
read nowMay 8, 2018
As of today, McDonald's customers in the U.S. are now getting only fresh, not frozen, beef in Quarter Pounders, according to a company spokeswoman. Each burger…
read nowAn American Humane survey revealed that the majority of retail employees — including those who work at QSR brands — don't know how to accommodate the needs of…
read nowMay 8, 2018
Middle- and South Georgia McDonald's franchisees have partnered with Valdosta-based Wild Adventures Theme Park to put a free kid's ticket to the park in Happy…
read nowMay 8, 2018
Bruster's Real Ice Cream has launched a loyalty program in its 200 franchised locations in 20 U.S. states. The Paytronix-powered system allows enrollment…
read nowLimited-time offers not only drive sales, but drive customers to your brand and show you are an innovator in a market that increasingly demands constant menu…
read nowMay 7, 2018
Jersey Mike's, Villa Italian Kitchen and Southwest Airlines partnered Wednesday to help feed Orlando-to-Denver flight passengers. Jersey Mike's and…
read nowMay 7, 2018
As of today, restaurant chains with 20 or more stores must be following those long-delayed menu-labeling regulations or face the possibility of penalties. The…
read nowby Bobby Shaw — President, Bobby Shaw Consulting
The best leaders are those who hire and surround themselves with team members that they know and appreciate as being as good or even better than themselves.
read nowMay 4, 2018
The former Starbucks executive who assumed the leadership reins at El Pollo Loco in early March said things were going to change for the better after revealing…
read nowMay 4, 2018
Del Taco said its 2018 Q1 results show it has now reached 18 straight quarters of system-wide comparable sales growth, including a 3.7 percent boost this past…
read nowMay 3, 2018
Toast has unveiled Toast Go, a fully integrated point-of-sale, handheld device custom-built for restaurants, according to a press release. Toast Go combines…
read nowMay 3, 2018
In the Middle East, KFC's famous colonel became "captain" for the day to introduce a seafood offering to customers there. KFC's shrimp addition is now being…
read nowMay 3, 2018
Subway CEO Suzanne Greco is retiring June 30, with the faltering chain's current Chief Business Development Officer Trevor Haynes stepping into the interim…
read nowby Stephen Dutton — Analyst, Euromonitor International
While consumer spending is growing, the way consumers spend into foodservice is changing
read nowMay 1, 2018
Former Jack in the Box president Frances Allen is replacing George Michel as CEO of Boston Market, according to a company press release.
read nowLeasing and financing are critical tools for QSR brands as they open locations, expand existing ones or even refresh equipment for new menu items or better…
read nowApril 30, 2018
Wetzel's Pretzels, which has 340 units, is taking on China with its first location in the massive country set to open in the middle of this year. The…
read nowApril 30, 2018
McDonald's efforts to re-imagine itself to the liking of today's customers appears to be working, judging from Q1 results that featured a 5.5 increase in…
read now