News
Henny Penny expanding world headquarters
October 23, 2019
Henny Penny, a manufacturer of foodservice equipment for restaurant operators, is adding 150,000 square feet to its world headquarters in Eaton, Ohio, a 35…
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Wendy's returning to UK, even as Chick-fil-A closes first store there
October 22, 2019
Wendy's will put both an international headquarters operation and up to 20 stores in the U.K., beginning with the first location in the next 1-1 1/2 years…
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Revel joins 7Shifts to sync labor management with sales
October 22, 2019
Cloud-based POS provider, Revel Systems, has joined with restaurant labor management solution company, 7shifts, to create a way for operators to synchronize…
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Dunkin' pushes out national plant-based breakfast Nov. 6
October 22, 2019
The success of a July Beyond Sausage sandwich test at Dunkin' in Manhattan, has prompted the chain to push up plans for the national launch of the offering to…
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Mmmm! Starbucks does black-and-slimy UK offering
October 22, 2019
Black with green slime may not be the description just about any caffeine-seeking thirsty soul would seek, but that is indeed the description of U.K.
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McDonald's 'golden arches' droop as Q3 sales fall short
October 22, 2019
With its U.S. sales slowing down and fast food competition heating up, McDonald's turned in disappointing third-quarter financials that reined in investors…
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New financial reporting system standardizes languages, currencies
October 21, 2019
Restaurant analytics company, Revenue Management Solutions, has launched an SaaS application called metiRi that gathers, consolidates, standardizes and…
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Blasted! Taco Bell's iconic freeze turns 15
October 21, 2019
2004. That's the year that Taco Bell said it's most iconic and assuredly most viridescent beverage, the Baja Blast, first came on to the scene. That's why the…
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Wendy's Carolinas-only LTO heats up fall
October 18, 2019
Wendy's has brought back it Carolina Classic Burger LTO, but specifically to its North and South Carolina locations, a news release said. The special item…
read nowJimmy John's officially becomes an Inspire Brands company
October 18, 2019
Arby's and Sonic parent, Inspire Brands, Inc. has officially completed its acquisition of Jimmy John's Sandwiches, now making Inspire Brands the fourth largest…
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Chick-fil-A calls up dine-in mobile ordering nationwide
October 17, 2019
Chick-fil-A said it's eliminating the need to stand in line or order at the counter for its in-restaurant guests by introducing dine-in mobile ordering at…
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Noble partners with Epson to streamline in-venue mobile food, drink orders
October 17, 2019
Noble, an on-premise experience platform that streamlines food and beverage operations for venues, has adopted the Epson TM-m30 and TM-T20II POS receipt…
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KFC promotion sends 528 wings each to 500 diners' doors
October 17, 2019
KFC is pushing its newly introduced Kentucky Fried Wings with a special $75 promotional package available for 500 customers, which essentially sends 528 wings…
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Burger King opens 3,000th restaurant in Asia-Pacific
October 17, 2019
Burger King has opened its 3,000th Asia-Pacific store in Huatai Center in Shanghai, China this fall. The new restaurant, which is operated by a joint venture…
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Ben & Jerry's, Sierra Club unite on clean energy
October 16, 2019
Ice cream chain,Ben & Jerry's, has joined with the Sierra Club on a renewable energy push nationwide in October, through both a social media initiative and…
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Fancy Foods shows' host rebrands, widens membership
October 15, 2019
The 67-year-old Specialty Food Association — representing 3,800 member companies in the $148 billion specialty food industry — is itself rebranding. The SFA…
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Order ahead app Ritual launches in Germany, Hong Kong, Netherlands
October 14, 2019
Toronto's Ritual, an on-demand food pickup service, has expanded its international footprint by launching its mobile app in Germany, Hong Kong and the…
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Personalization can pay off in holiday time, claims study
October 14, 2019
Customers acquired during a previous holiday season are more than twice as likely to convert the next holiday season compared to other customers. That finding…
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Yum China puts waste in 'basket'
October 14, 2019
Yum China Holdings is China's first restaurant company to attain the International Sustainability and Carbon Certification. It has launched a system that…
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If 41% of diners eat it once weekly, does your restaurant care?
October 11, 2019
For some of us, it's like something from a horror story: Technomic's recent consumer trend report showing that desserts are disappearing from increasingly…
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