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Jack's opens 200th store

May 3, 2021

Alabama-born walk-up hamburger stand, Jack's, is officially opening its 200th store May 5. The location is on South Church Avenue, in Louisville, Mississippi…

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Subway names former Bloomin' Brands exec as CIO

May 3, 2021

Subway has named former Bloomin' Brands executive Donagh Herlihy as its global chief digital and information officer. In this role, Herlihy is responsible for…

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Nathan's Famous gets 'all shook up'

May 3, 2021

Nathan's Famous is putting shakes in the limelight with a "Summer of the Shake" LTO featuring $2.99 shakes for any customer who orders a double burger or…

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Burger King's value offerings boost parent RBI's Q1 revenues

April 30, 2021

Burger King's royal blood mixed with a healthy dose of everyday value helped pull its parent company, Restaurant Brands International Inc., out of the…

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Smokey Bones adds Columbus ghost kitchen

April 30, 2021

Casual dining brand Smokey Bones this week opened a 200-square-foot ghost kitchen in Columbus, Ohio that will serve as the production hub for that brand and…

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Jack in the Box adds chief people, information officers

April 30, 2021

Jack in the Box has named Steve Piano as chief people officer and Carlson Choi as chief information officer as the company continues the strategic…

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7-Eleven advances QSR strategy, plans to open 150 this year

April 30, 2021

Convenience retailer 7-Eleven is getting closer to becoming a quick-service restaurant brand as it has now doubled the number of its restaurant concepts.

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McDonald’s back with a bang in Q1 2021

April 29, 2021

McDonald's is back in a big way, as the QSR behemoth posted positive results for Q1 2021, smashing analysts' expectations despite the pandemic's continuing…

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After 95 years, iconic Rainbow Cone opens store No 2

April 29, 2021

Since 1926, Chicago's iconic Rainbow Cone has drawn pastel ice cream-lovers from far and wide to its pink, pastel-ified store on South Western Avenue in South…

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White Castle goes '100-happy' in Burger Month, opens system's biggest store

April 29, 2021

White Castle has pegged its latest promotion to National Burger Month, which starts Saturday, May 1 and this year falls within the brand's celebration of its…

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SpotOn partners with US Small Business Administration to streamline restaurant fund application

April 29, 2021

SpotOn, a restaurant management systems provider, is partnering with the U.S. Small Business Administration to assist restaurants in gaining funds from the…

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Rita's Italian Ice & Frozen Custard growth spurt powered by 75 2020 deals

April 29, 2021

Rita's Italian Ice & Frozen Custard said in a news release that despite the pandemic, its 2020 franchise sales growth of 75 signed agreements surpasses…

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Ghosts in Edible's 'machine' will drive brand's growth

April 29, 2021

Edible has opened a delivery-only ghost kitchen to help San Jose-area stores meet delivery needs, a news release said. Multi-unit operator Jeffrey Zhang owns…

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Taco Bell launches a lunar phase of its own

April 29, 2021

Taco Bell is going lunar in a big way, launching a worldwide free taco event in celebration of the moon.

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Chick-fil-A expands Spicy Chick-n-Strips test to more cities

April 29, 2021

Chick-fil-A's Chick-n-Strips are now being tested in three more cities along with the Spicy Chickn-n-Strips Biscuit menu item.

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Digital drives big sales growth for Yum Brands

April 28, 2021

Worldwide sales grew 11% and same-store sales spiked 9% for Yum Brands Inc.'s first quarter ended March 31.

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Wendy's aims to cut toxic chemicals from US, Canada packaging by year's end

April 28, 2021

Wendy's is promising to eliminate toxic chemicals, specifically per- and polyfluoroalkyl substances (PFAS), from consumer packaging in the U.S. and Canada by…

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Jollibee launches redesign for European growth

April 28, 2021

Jollibee, a fried chicken chain based in The Philippines with more than 1,478 locations worldwide, has announced a restaurant design to support its growth…

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Consumers favor reusable approach when it comes to fast food containers

April 28, 2021

More than half of fast food consumers are willing to embrace reusable and returnable containers as they're concerned about pollution and waste issues.

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Restaurant Revitalization Fund application process opening Monday

April 27, 2021

The Restaurant Revitalization Fund, which provides $28.6 billion in relief funds to restaurants and other hard-hit food establishments that have experienced…

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