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Captain D’s rolls out six new sandwiches

June 19, 2011

Captain D's Seafood Kitchen has launched two new sandwiches -- North Pacific Cod and Breaded Chicken -- featuring new customizable toppings.

The crunchy, panko breaded North Pacific Cod or breaded, whole breast, white meat chicken can be topped with:

  • Spicy bayou with remoulade and crispy onion straws.
  • Bacon ranch with savory ranch.
  • And bacon and southwestern with zesty baja sauce and pico de gallo.

"The new sandwiches were developed to take our product lines to the next level," said Phil Greifeld, CEO of Captain D's. "The D's brand continues to lead in our category niche, but with the booming sandwich market and the consumer's interest of portability, we believe that we can garner additional market share by adding another component to our menu."

Also, for a limited time, by liking the Captain D's Facebook page, fans will be able to receive a coupon for a free Cod or Chicken Sandwich.

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