July 3, 2018
Sister brands, Church's Chicken (primarily in the U.S.) and Texas Chicken (global) recently held their first worldwide innovation sessions in a trio of cities…
read nowJuly 2, 2018
Five months after a chicken delivery issue that left many English KFC stores shuttered for several days, the brand again experienced closures in that country…
read nowby Andrew Rosenbloom — Director of Marketing, Consolidated Concepts
Invoices are jam-packed with a treasure trove of information about your purchases, your contracts and your ability to reduce costs. When analyzed as a full set…
read nowJuly 2, 2018
A new ResearchAndMarkets.com's report on the Chinese fast food market through 2022 shows this restaurant sector will grow due to:
read nowYext Head of Industry for Food Service gives QSRs advice on how to make your brand show up for potential customers in these days of voice and image searches…
read nowJune 28, 2018
Taco Bell has signed its first master franchise agreements with Sforza Holding Group in São Paulo, Brazil, and Casual Brands Group in Spain, making the two…
read nowFast food pizza brands are making customers very happy this year and that's helping to push the whole QSR category up a notch in its measurement of customer…
read nowJune 28, 2018
The Krystal Company recently hired the former global marketing vice president at Moe's Southwest Grill, Dominic Losacco, to refresh the brand and launch a new…
read nowJune 28, 2018
Restaurateurs have a new way to access kitchen equipment. Welbilt, a global provider of commercial foodservice equipment, has launched a leasing program to…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Natural and healthful sourcing is hugely in demand for today's restaurateurs. Why then do so few brands offer naturally sourced lower-calorie sweeteners…
read nowJune 26, 2018
Church's Chicken has launched a spicy, boozy LTO dubbed Bourbon Black Pepper Smokehouse Chicken, available through July 29.
read nowJune 25, 2018
The online ordering solution provider that chains like KFC, Pizza Hut and Papa John's use internationally has integrated with EPOS provider, 3S POS, to give…
read nowA good deal of data suggests kiosks help boost QSR business, so it makes sense to develop a kiosk strategy for your quick-serve brand, if you haven't already…
read nowRestaurant brands with large catering arms would do themselves a favor by cutting food waste, according to a news report that found that every $1 invested in…
read nowby Betsy Craig — pres, menutrinfo.com
Many more brands are stepping up to the plate to tackle diners' concerns about food allergens by using everything from staff training to detailed menu item…
read nowJune 22, 2018
The Gluten Intolerance Group, a gluten-free product and service certifier, has named Freshly as the first fresh-prepared, meal-delivery company to earn its…
read nowJohns Hopkins University's Carey Business School has released a study showing that restaurants and other retailers can employ specific actions to get the most…
read nowJune 22, 2018
A Russian social media advertisement placed by Burger King that has since made global news evoked an apology from the brand this week. In the promotion, the…
read nowJune 22, 2018
Auntie Anne's parent company, Focus Brands, introduced the brand to the Chinese market this week with a launch event in Shenzhen, China. The first location…
read nowJune 21, 2018
Del Taco is launching a brand refresh that puts the emphasis on value, freshness and heightened hospitality. It all builds off what it says is the brand's…
read now