Business Strategy and Profitability News & Media

Chinese labor market stabilizes -- restaurant sector is key

July 21, 2016

The labor market in China appears to finally be stabilizing and one of the leading industries driving that turnaround is the food-service sector. That news…

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Dunkin' gives shareholders a little mid-summer delight

July 21, 2016

Dunkin' Brands investors got some profitable news this week that might help them fund an end-of-summer vacation. The company declared a quarterly cash dividend…

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Six ways your restaurant's reputation is affecting your online orders

by Alex Membrillo — CEO, Cardinal Web Solutions

As technology makes it easier for your customers to order online, it also makes it more important than ever to manage your restaurant's reputation.

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Fighting pesticides, pathogens, other brand-crushing problems

by S.A. Whitehead — Food Editor, Net World Media Group

Produce is at the heart of most food borne illnesses attributed to restaurants, according to national statistics. What are your procedures for cleaning produce…

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More please! Hungry American business people increase spending on food

by S.A. Whitehead — Food Editor, Net World Media Group

American workers are clearly hungry. And today, another report from the business dining sector shows just how ravenous we are when we're on the road or just…

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What are ya' drinking? New technology gives more accurate answer than ever

July 19, 2016

Beverage dispensing company Lancer has partnered with beverage data company Weissberger to create a platform that turns Lancer fountain dispensing machines…

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Why the streets outside Los Angeles are suddenly bleeding pink ...

by S.A. Whitehead — Food Editor, Net World Media Group

Irvine, California says "Hello Kitty" to Sanrio's first U.S. cafe. The company wants its famous kitty to take a bite of the U.S. food service market.

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New report predicts the road ahead for food service market

by S.A. Whitehead — Food Editor, Net World Media Group

A new analysis of the food service industry by Technavio shows that over the next four years the food service industry will grow almost 3½ percent overall…

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Papa Murphy's starts serving antibiotic-free chicken today

July 18, 2016

Papa Murphy's today became the first national chain pizza restaurant to commit to serving all antibiotic-free chicken for everything on its menu containing the…

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Smooth, profitable sailing for Captain D's this quarter

July 18, 2016

There's a party on the Captain D's ship this week after the brand announced that it is closing out its second quarter of 2016 with its 19th consecutive…

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What's in a napkin? Maybe more than you think

July 15, 2016

Restaurant customers often take stacks of napkins when they visit with little thought to waste or cost to the business owner, and employees at the…

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NRF backs another idea for diluting overtime rules

July 15, 2016

Legislation that would slow the enactment of some of the provisions of the overtime rules set to take effect in December received loud and instantaneous…

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French street café in the heart of the bluegrass state? Mais oui!

July 14, 2016

Life is getting pretty cushy for students in Kentucky Wildcat country. Just in time for the fall semester, a European-style café, Brioche Doree, featuring…

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Where in the restaurant world will Pokemon GO, go?

by S.A. Whitehead — Food Editor, Net World Media Group

Computer code rarely lies, and the computer code inside the Pokemon Go game for mobile devices indicates that the Niantic Labs product already has McDonald's…

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Yum! increases profit prediction for year after solid Q2

July 14, 2016

Yum! Brands has increased its full-year core operating profit growth forecast to 14 percent from the previously predicted 12 percent, according to a company…

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Diners find review sites valuable for getting and giving feedback

July 13, 2016

Review sites are considered valuable by nearly all diners, according to a new Original Review study and nearly as many are willing to share feedback on their…

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Technavio names top 8 vendors in US

July 13, 2016

The top eight vendors in the U.S. food service industry for the next four years are, according to a study by Technavio, offering a lot of value for their…

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Taco Bell 'goes to town' ... All. Night. Long.

July 13, 2016

This fall, Taco Bell Corp. will open a flagship 24-hour "cantina" location on the Las Vegas strip. And, despite the saying that "what happens in Vegas, stays…

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Sports fans would embrace mobile food, drink ordering at events

July 13, 2016

Ever found yourself hungry at a sporting event, run to the concession and then, due to long lines, jog back to your seat so you don't miss alot of action?

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How can a 3D-printed pizza change the world?

by S.A. Whitehead — Food Editor, Net World Media Group

Yes, 3D printed pizzas are pretty cool, but talk to the people behind this food-printing robot and you will find it could also be a real life-changing addition…

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