Sept 26 webinar focuses on what restaurateurs must know now about labor law compliance

September 12, 2019

From third-party delivery drivers to in-restaurant employees, the bucket of labor laws and other regulations that U.S. restaurant operators must know and…

Popeyes' golden opportunity after Great 2019 Chicken Sandwich War

As the dust settles on The Great Chicken Sandwich War of 2019, the head-to-head battle between Popeyes and Chick-fil-A may end up going down as among the most…

Qu introduces new POS platform

September 10, 2019

Restaurant POS company, Qu, has launched a new data-centric platform that it said in a news release remedies the fragmented ordering, production and brand…

McDonald's adds to tech arsenal with conversational tech acquisition

September 10, 2019

McDonald's Corporation said today it will acquire voice-based conversational tech company, Apprente, adding to its growing toolkit of customer-facing tech…

KFC fills trick-or-treat streets with Colonel clones

September 9, 2019

What better way to market your brand during that favorite haunted holiday of Halloween, then to dispatch thousands of pint-sized versions of your spokesperson…

From homelessness to selling $1K sandwiches: The story of Ike's Love & Sandwiches

From the depths of business failure and homelessness, to the height of restaurant brand success and a devoted fan base, the man behind Ike's Love & Sandwiches…

Restaurateurs dish on 3rd-party delivery (Hint: The news isn't good)

by S.A. Whitehead — Food Editor, Net World Media Group

From late, cold and just plain old missing orders, to less-than-professional and poorly trained delivery drivers, restaurateurs had plenty to say about…

White Castle is waffling again

August 30, 2019

White Castle is calling attention to its all-day-long breakfast offerings with a special and a special sweepstakes, including two breakfast sliders for $3 and…

Need customers to crave more vegetable sides? Research suggests small servings, separate plates

August 29, 2019

Restaurants hoping to play up the desirability of certain high-cost menu items, while trimming portion size, might want to pay heed to the findings of new…

KFC's Atlanta store 'Beyond Chicken' test sells out in under 5 hours

August 28, 2019

The familiar red-and-white bucket of Kentucky Fried Chicken transformed into green, both literally and figuratively, yesterday, when the fried chicken chain…

Experts to share survey-proven success strategies on Sept 10 webinar

by S.A. Whitehead — Food Editor, Net World Media Group

What are the key success factors of the best restaurant brands? Join this Sept. 10 webinar to find out what owners, operators, staff and customers say are the…

3 rewarding realities of QSR real-time engagement

Want to see real revenue results? Reel in customers with real-time marketing and realize three benefits that can mean a new and improved reality for your brand.

Arby's turnaround chief named Papa John's CEO

by S.A. Whitehead — Food Editor, Net World Media Group

Papa John's said today that its CEO for the past 19 months, Steve Ritchie, is out and former Arby's President Rob Lynch is in.

KFC, Beyond Meat test 1st national plant-based QSR chicken Tuesday in Atlanta

August 26, 2019

Plant-based QSR chicken is reality, starting tomorrow when Kentucky Fried Chicken becomes the first national U.S. quick-serve to test a plant-based chicken as…

DQ making Blizzards burn

August 26, 2019

DQ is offering all takers free Blizzard-scented candles to promote the brand's fall flavor line for the popular frozen concoctions. The brand said all fans…

Quizno's, Taco Del Mar CEO on going 'shopping' in the QSR brand supermarket

As president and CEO of Rego Restaurant Group, Tim Casey is in the QSR alchemist's dream seat, tasked as he is with turning around wayward QSRs, while also…

Chick-fil-A customers may not 'rest' on Sundays ... but they do sit down

August 23, 2019

Ever wondered where Chick-fil-A diehards go on Sunday when the QSR is closed? Customer analytics company, Buxton did, so the company used its Live Mobile…

Is your brand social media friendly?

by Hannah Hambleton — Content Manager, Beambox

Do your brand's stores offer a great brand-emblazoned backdrop for customers' social media food photos? What about geotags? Are you using them to "reach out…

Hardee's brings bargains to breakfast

August 22, 2019

Hardee's is bringing value options to its breakfast menu, announcing the launch of a $2, $3, More lineup this week, featuring four items based around the…

KFC fires latest salvo in Mac 'n' Cheese wars

August 22, 2019

That humble and oh-so-American dish of macaroni-and-cheese is shaping up as the unlikely battlefront for the latest QSR menu wars. KFC announced that starting…