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Catering News & Media

Five steps to creating a successful catering platform

by Erle Dardick — CEO, Monkeymedia

Having a plan is crucial to the success of catering within your organization, and it includes timelines, teams, locations, the menu and marketing.

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The importance of online ordering when it comes to catering

by Erle Dardick — CEO, Monkeymedia

Research has shown that people who place mobile and online orders have an average ticket 30 percent higher than in-store customers.

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Quiznos spotlights catering program with gamification platform

July 17, 2014

Dailybreak Media, an engagement platform, announced that Quiznos selected the company's Challenge platform to engage potential catering customers. Quiznos is…

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Focus on order accuracy the top priority for Fiesta Restaurant Group

by Alicia Kelso — Editor, QSRWeb.com

Pollo Tropical removed some items from the menu to be more efficient and user friendly.

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Reward and loyalty programs for your catering customers

by Erle Dardick — CEO, Monkeymedia

Provide your customers with the option to select which program they prefer.

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Are you ready to add off-premise catering to your business?

by Alicia Kelso — Editor, QSRWeb.com

Catering should never be an afterthought; it's a lot of work and it reflects your reputation and brand.

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How the entrepreneurial spirit can lead to new heights

by Erle Dardick — CEO, Monkeymedia

Every successful brand in the multiunit restaurant community began with an entrepreneur who had vision and passion.

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MMS Catering Institute adds senior faculty members

March 10, 2014

The MMS Catering Institute has announced the addition of three new institute senior faculty members.

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The scoop on ice cream catering: How to get involved

by Alicia Kelso — Editor, QSRWeb.com

Panelists suggest starting small and going after high-volume events and corporate functions.

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MonkeyMedia inks deal with Canadian sandwich chain

December 4, 2013

MonkeyMedia Software, a provider of turnkey catering software solutions for multi-unit restaurant operators, has announced an agreement with Canada-based…

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GoWaiter.com delivering to Fayetteville, N.C.

December 2, 2013

GoWaiter.com, a growing restaurant delivery and catering business, will soon open for service in Fayetteville, N.C., according to a company press release.

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Punchh, MonkeyMedia to launch catering rewards and loyalty program

November 12, 2013

Punchh, a mobile CRM suite for restaurants, has formed a strategic partnership with Monkey Media Software and the MMS Catering Institute, to create a…

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7 ways your restaurant's website boosts your bottom line

Add keywords to reflect your niche; this attracts new people to your restaurant through generic searches.

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CEO Roundtable: The success of your brand depends on your people

Oversaturation of concepts poses a threat from real estate to market share. 

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Voice Teleservices joins MMS Catering Institute program

August 28, 2013

Portland, Maine-based Voice Teleservices has joined the MMS Catering Institute Industry Affiliation Program, created to certify and connect industry…

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Foodler jumps into corporate food delivery space

July 18, 2013

Foodler, an online food ordering service, has announced its new corporate food delivery program, Foodler @Work. The service, which is targeted to the corporate…

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Hot Dog on a Stick adds catering service

May 15, 2013

Hot Dog on a Stick has added a catering program to its operations. The chain has new company-branded catering vehicles that deliver to customers requesting the…

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Inktel named MonkeyMedia Software's first certified industry partner

April 18, 2013

MonkeyMedia Software, a provider of catering solutions for multiunit restaurant operators, has announced the first recipient of its MMS Catering Institute…

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MonkeyMedia Software launches Catering Institute for restaurant operators

March 14, 2013

MonkeyMedia Software, a provider of turnkey catering solutions for restaurant operators, has announced the launch of its MMS Catering Institute — an education…

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Popeyes introduces Cajun Surf & Turf deal

February 20, 2013

Popeyes Louisiana Kitchen, a division of AFC Enterprises Inc., has introduced its Cajun Surf & Turf promotion, featuring four butterfly shrimp, two…

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