Is your QSR prepared for 'lifestyle dieters'?

by Betsy Craig — pres, menutrinfo.com

Just when gluten-free has begun to be manageable for most QSRs to safely serve for both customers who must refrain from gluten, along with those who simply opt…

Yogurtland partners with Knott's Berry Farm on latest froyo flavor

March 22, 2019

Yogurtland has partnered with Knott's Berry Farm to create Knott's Berry Farm Boysenberry Pie frozen yogurt, inspired by one of the Buena Park, California…

KFC doesn't waffle about bringing this LTO back

March 21, 2019

The combination of chicken and waffles is having a QSR moment. Late last month, Papa John's said it would debut a chicken-and-waffles pizza this year after its…

Del Taco wraps up profitable 2018, launching proprietary plant-based 'beef' in next quarter

March 19, 2019

Del Taco wrapped up its sixth straight year of sales growth, along with its Q4 2018 on Jan. 1 thanks in some part to reports of higher check totals. For the…

Checkers, Rally's starts using 5 delivery services within single system-wide POS

March 19, 2019

Checkers & Rally's are launching a new delivery platform that the chain said in a news release brings Uber Eats, DoorDash, Postmates, Grubhub and Amazon…

Wendy's, Subway pitch for a place in the 'Big Dance'

March 18, 2019

QSR brands know very well where a huge share of their customers will be for the immediate future. That's right, in front of a screen firmly fixed on all the…

Smoke’s Poutinerie founder: 'We are entertainers'

by Elliot Maras — Editor, Kiosk Marketplace & Vending Times

Ryan Smolkin, whose Smoke's Poutinerie has opened more than 150 locations in North America in less than 10 years, insists he is in the entertainment business…

Making local tech hubs make money for your QSR

by Ray Reddy — CEO and Co-Founder, Ritual

Startups aren't confined to Silicon Valley anymore, nor have they been for more than a decade. In fact, according to Startup USA, the number of tech companies…

Ohio State students to protest Wendy's produce policies

March 7, 2019

About 800 people are expected to gather for a Friday afternoon protest march against Wendy's at the Ohio State University in Columbus, Ohio. The activists are…

And they're off: QSR annual fish fare face-off begins

by S.A. Whitehead — Food Editor, Net World Media Group

For the estimated 1.3 billion Catholics globally, Lent and its restrictions on eating land-based animal meat, begins today, as do many of the fish-based QSR…

Sonic 'eggs on' round-the-clock sales with Brunch Burger

March 4, 2019

If you listened to the QSRweb podcast this week, you know that round-the-clock or so-called "clockless eating" is a surging trend in QSR. Today, Sonic Drive-in…

Baskin-Robbins puts ice cream on breakfast table

March 1, 2019

Earlier this week, sister website, Pizza Marketplace reported that a nutritionist found that pizza is better than most cereals as a healthful breakfast food…

30-year study: Fast food portions now 'significantly' bigger, saltier, higher in calories

February 28, 2019

Fast food brands got a bit of a punch in the gut this week when an analysis of offerings at 10 of the top U.S. QSR brands in 1986, 1991 and 2016 revealed that…

Subway piles meat on 2 LTOs

February 28, 2019

Subway is doubling the meat in its two LTO wraps available through April 24. The Sesame-Ginger glazed chicken and Sweet 'n' Smokey Steak & Guac wraps…

5 expert tips to success in QSR franchise deals

by Carty Davis — Founding Partner, C Squared Advisors

Any significant type of QSR franchise deal can be a pivotal moment for all involved, so take time now to ensure you're well-armed with the right expertise and…

Church's, Texas Chicken CEO relays value of bringing a 'franchisee's grit' to top job

by S.A. Whitehead — Food Editor, Net World Media Group

On this podcast, the head of the non-profit Whole Grains Council shows QSR operators how to incorporate the ever-widening array of whole and ancient grains…

DoorDash will use $400M investment to grow 325% this year

February 22, 2019

DoorDash has raised $400 million toward expansion of the app-based food delivery platform, which a news release said has already grown more than 250 percent…

Taco Bell COO gives firsthand account of rising through the QSR ranks

by S.A. Whitehead — Food Editor, Net World Media Group

What's it take to climb from the bottom of the corporate "food chain" at a large QSR to the C-suite? Determination? Luck? Support? According to Taco Bell COO…

Largest Burger King franchisee to pay $238M for Cambridge Franchise Holdings

February 20, 2019

The nation's largest Burger King franchisee, Carrols Restaurant Group, Inc., will acquire 166 Burger King and 55 Popeyes restaurants from Cambridge Franchise…

Dippin' Dots exec gives out the scoop on 'Ice Cream of the Future's' future

In this week's podcast, Dippin' Dots gives listeners an inside look at how the brand uses the power of diversification to further sales and market reach, while…