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Food & Beverage News

Subway adds three new platters to catering options

December 9, 2009

Subway has introduced three new platters to its catering menu, just in time for the holidays. The chain's catering menu includes giant subs, four-inch…

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Technomic names leading menu trends for 2010

December 9, 2009

Challenged with one of the toughest years on record, restaurant operators may be looking ahead to 2010 with an eye toward further cost-cutting measures. Menu…

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McDonald's moves forward with $1 breakfast menu

December 9, 2009

McDonald's has decided to move forward with its Dollar Menu for breakfast, starting in January, according to USA Today. The menu will include a Sausage…

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Yum! outlines plans for growth, new menu opportunities

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December 9, 2009

Yum! Brands Inc. outlined the company's plans for growth in 2010 at its annual investor update meeting Tuesday in New York, including its plans for growth and…

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Subway adds three new platters to catering options

December 9, 2009

Subway has introduced three new platters to its catering menu, just in time for the holidays. The chain's catering menu includes giant subs, four-inch…

read now
Technomic names leading menu trends for 2010

by

December 9, 2009

Challenged with one of the toughest years on record, restaurant operators may be looking ahead to 2010 with an eye toward further cost-cutting measures. Menu…

read now
McDonald's moves forward with $1 breakfast menu

by

December 9, 2009

McDonald's has decided to move forward with its Dollar Menu for breakfast, starting in January, according to USA Today. The menu will include a Sausage…

read now
Improved margins help Carl's Jr., Hardee's as Q3 comps stay negative

December 8, 2009

CKE Restaurants Inc., parent company of Carl's Jr. and Hardee's restaurants, has improved net income for the third quarter ended Nov. 2 even as comps continue…

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Improved margins help Carl's Jr., Hardee's as Q3 comps stay negative

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December 8, 2009

CKE Restaurants Inc., parent company of Carl's Jr. and Hardee's restaurants, has improved net income for the third quarter ended Nov. 2 even as comps continue…

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Burger King launches holiday promo for $1 Double Cheeseburger

December 6, 2009

Burger King Corp. is promoting its $1 quarter-pound Double Cheeseburger with a line of cheeky holiday cards designed specifically for the group of recipients…

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Burger King launches holiday promo for $1 Double Cheeseburger

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December 6, 2009

Burger King Corp. is promoting its $1 quarter-pound Double Cheeseburger with a line of cheeky holiday cards designed specifically for the group of recipients…

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NRA, Ecolab partner to extend ServSafe internationally

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December 3, 2009

The National Restaurant Association has announced that it has entered into a sole distributor partnership with Ecolab Inc., granting the company the exclusive…

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Wendy's adds two Deluxe Value Meals

December 2, 2009

Wendy's has added two limited-time $2.99 Deluxe Value Meals to its line up. The meal features the choice of a Double Jr. Cheeseburger Deluxe or Crispy Chicken…

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Wendy's adds two Deluxe Value Meals

December 2, 2009

Wendy's has added two limited-time $2.99 Deluxe Value Meals to its line up. The meal features the choice of a Double Jr. Cheeseburger Deluxe or Crispy Chicken…

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Donut brands launch holiday lineups

December 1, 2009

Dunkin' Donuts and Krispy Kreme Doughnuts each have announced their holiday offerings, including limited-time-only baked goods and holiday gifts.   At Dunkin…

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Donut brands launch holiday lineups

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December 1, 2009

Dunkin' Donuts and Krispy Kreme Doughnuts each have announced their holiday offerings, including limited-time-only baked goods and holiday gifts.   At Dunkin…

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KFC promos grilled chicken with penny-per-calorie price

November 30, 2009

KFC is promoting its Kentucky Grilled Chicken as a low-calorie value option with a 395-calorie KGC meal for $3.95.   The 395-calorie KGC meal features a…

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Kentucky Grilled Chicken most memorable new product in 2009

November 30, 2009

KFC has done its job of keeping Kentucky Grilled Chicken top of mind, as consumers have named the menu item the "Most Memorable New Product Launch" of 2009. …

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NRA: 'Nutrition, sustainability and local will still dominate in 2010'

November 30, 2009

Local sourcing of ingredients, sustainability and nutrition will be the hottest trends on restaurant menus in 2010, according to the National Restaurant…

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