Food Safety News
Erbert & Gerbert's introduces gluten-free menu
November 20, 2012
Erbert & Gerbert's sandwich chain is launching a new gluten-free menu, which includes three soups and a selection of classic sandwiches made with Udi's…
read nowMenu testing services now offered for allergen-friendly meals
November 9, 2012
Food expert Lara Holland has developed a restaurant training program to help identify menu flaws as operators try to attract consumers with food allergies.
read nowGluten-free market jumps 28 percent in four years
October 25, 2012
The market for gluten-free foods and beverages has continued to grow even faster than anticipated, according to "Gluten-Free Foods and Beverages in the U.S.,…
read nowReport: Consumers not 'extremely' concerned about food safety
October 17, 2012
Even with frequent food safety outbreaks and recalls, concern levels about the safety of the U.S. food supply remain relatively constant with temporary spikes…
read nowIn-N-Out petitioned to offer veggie burger
August 31, 2012
Following a scandal involving animal welfare violations at a California slaughterhouse, Change.org has created a petition lobbying In-N-Out Burger to offer a…
read nowTop restaurant execs to meet in San Diego for FCES
August 29, 2012
CEOs and other leaders from the fastest-growing segment of the restaurant industry will gather Oct. 21-23 at San Diego's US Grant Hotel for the seventh annual…
read nowAllergyEats to debut food allergy conference for restaurateurs
August 21, 2012
AllergyEats will host the inaugural "Food Allergy Conference for Restaurateurs: What Every Restaurant Should Know About Food Allergies To Ensure Safety &…
read nowSubway honors sanitation vendor with social responsibility award
August 21, 2012
CHEMCO Corporation was recently presented by Subway and its Independent Purchasing Cooperative (IPC) with the brand's 2012 Social Responsibility Award for…
read nowBurger King, McDonald's apples recalled for possible listeria contamination
August 13, 2012
McDonald's and Burger King's apple supply has been voluntarily recalled by supplier Ready Pac Foods Inc. because of potential contamination of listeria.
read nowNational Restaurant Association expands food safety education in China
August 3, 2012
National Restaurant Association representatives traveled to China last month to expand the organization's commitment to food safety education there. While the…
read nowKitchens With Confidence partners with Allergy Eats
August 2, 2012
Kitchens with Confidence, an international food training organization based in Northern Colorado, has teamed up with Boston-based AllergyEats, which…
read nowNRA launches sixth ServSafe Manager course
July 30, 2012
The National Restaurant Association (NRA) has launched its ServSafe Manager Online Course, 6th Edition – the web-based version of its ServSafe Manager Book…
read nowFormer McDonald's employee files lawsuit against franchisee
June 28, 2012
Marquita Thompson, who worked at a Chicago McDonald's unit, has filed a lawsuit against franchisee DKA Enterprises LLC for circumstances surrounding her…
read nowMajority of restaurateurs and chefs fail celiac test
May 25, 2012
Chefs and restaurateurs lack a fundamental understanding of gluten-free protocols, according to the National Foundation for Celiac Awareness (NFCA), a…
read nowWebinar to focus on winning the food safety war
May 9, 2012
A new webinar from FastCasual.com and Sani Professional will focus on food safety in the restaurant industry. The webinar, Food Safety is a Winnable War…
read nowKFC ordered to pay $8.3 million for salmonella poisoning
April 27, 2012
An Australian judge ordered KFC to pay $8.3 million in damages to the family of a girl who suffered brain damage from salmonella poisoning after eating a…
read nowCeliac awareness foundation now offers restaurant credentialing
April 26, 2012
The National Foundation for Celiac Awareness (NFCA), a non-profit organization dedicated to raising awareness of celiac disease and non-celiac gluten…
read nowAnother salmonella lawsuit filed against Taco Bell
April 19, 2012
The Salmonella attorneys of Marler Clark have filed another lawsuit against Taco Bell on behalf of an Oklahoma child who was hospitalized with a Salmonella…
read nowNew app helps consumers find gluten-free establishments
April 6, 2012
Find Me Gluten Free has launched a new app design to help consumers find gluten-free restaurants on their iPhones and Androids, as well as a new website…
read nowKentucky Restaurant Association training members of food safety, allergens
March 1, 2012
The Kentucky Restaurant Association is offering its members a discounted 90-minute webinar this month, produced by Kitchens with Confidence, a national food…
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