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Operations News & Media

Are you following the 12 dos and don'ts of restaurant financing?

by Cherryh Cansler — Publisher, FastCasual.com

Although there is no secret recipe for raising funds to open a business, there are some practices that should always be followed and even more to avoid.

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Fast Casual Exec Summit to take Miami

October 2, 2015

Many of the industry’s most successful CEOs will attend to share the secrets of their successes.

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Are you following the 12 dos and don'ts of restaurant financing?

by Cherryh Cansler — Publisher, FastCasual.com

Although there is no secret recipe for raising funds to open a business, there are some practices that should always be followed and even more to avoid.

read now
2 QSR execs discuss new design formats

by Travis Wagoner — Editor, Networld Media Group

QSRWeb.com interviewed two restaurant system executives to learn what they did to rebrand their chains and remodel their stores.

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Payroll pains: The mistakes killing your restaurant’s bottom line

There are three main payrolls risks: errors, cheating and compliance.

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White Castle welcomes 84 employees into 25-Year Club

September 24, 2015

White Castle employees were celebrated for their longevity of service at a ceremony held in Columbus.

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Grandfather invents 'safe' cleaning agent to disinfect restaurants' indoor playgrounds

September 24, 2015

After taking his grandchild to a dirty indoor playground at a restaurant, a grandfather created a three-step system to help restaurant and other facility…

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YUM! struggling to create fast casual winner

by Cherryh Cansler — Publisher, FastCasual.com

Taco Bell’s fast casual concept, U.S. Taco Company, is closing just 14 months after it opened in Huntington Beach.

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Subway co-founder dies at age 67

September 15, 2015

Fred DeLuca, co-founder of Subway died Monday at age 67.

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Character — not color: A tribute to Bob Beavers

Bob Beavers rose rapidly to become the first African-American senior officer at McDonald's and a 17-year member of its board of directors.

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How restaurant chains can increase profits by improving energy and operational efficiency

By implementing device-level monitoring of energy consumption, chains gain unmatched visibility into the devices running their restaurants and can easily…

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Restaurateurs speak out against NLRB ruling

by Travis Wagoner — Editor, Networld Media Group

The National Labor Relations Board made it easier on Thursday for restaurant workers to unionize, and many restaurateurs are already worried about what the…

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NRA: NLRB’s ruling upends 'joint-employer standard'

August 27, 2015

The National Labor Relations Board’s (NLRB) ruling in the Browning-Ferris Industries case has broad implications across several industries, including…

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Tully's Coffee launches iPad POS

August 27, 2015

Tully's Coffee has a new iPad POS.

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Texas Chick-fil-A owner paid employees' salaries during remodeling

August 20, 2015

Jeff Glover, operator of an Austin-area Chick-fil-A, continued to pay his 50 employees, including giving them a $1 per hour raise, during the store's remodel.

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Popeyes Louisiana Kitchen enjoys healthy sales, revenue growth

August 20, 2015

Company attributes menu changes, marketing and leadership as prime reasons for robust earnings.

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Burger King kicks off home delivery in India

August 19, 2015

Want a Whopper delivered directly to your door? Burger King in India can do that thanks to a new home delivery service.

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New York restaurants file objections to $15 minimum wage

August 18, 2015

Quick serve franchise owners in New York, in a prelude to a possible lawsuit, have filed objections to a proposal to raise the minimum wage of their workers to…

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Zenput plugs in new task-management features to drive consistent store experience

August 18, 2015

Streamlined project management features promise to save time and money.

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McDonald's trimming its waistline

August 17, 2015

McDonald's will close more stores than open new ones this year.

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