Nestle Toll House Café introduces capital improvement program

February 2, 2012

Nestlé Toll House Café by Chip has introduced two new franchisor funding programs as part of its expansion plan.

Jack in the Box launches new BLT cheeseburger

February 1, 2012

Jack in the Box has launched a new BLT cheeseburger today for a limited time.

NRA: Consumers want local sourcing and healthy menu choices

by Alicia Kelso — Editor, QSRWeb.com

The association's 2012 Restaurant Industry Forecast predicts modest sales and employment growth.

Dunkin' Donuts introduces four bakery sandwiches

by Alicia Kelso — Editor, QSRWeb.com

February 1, 2012

Dunkin' Donuts has expanded its all-day menu options with the introduction of four new bakery sandwiches. All four are served oven-toasted and made-to-order on…

Wendy's Kids' Meals to include activity kits

February 1, 2012

From Feb. 13 through March 18, every Wendy's Kids' Meal will include a Creativity for Kids activity kit created exclusively for the restaurant chain.

Dunkin' Donuts, Baskin-Robbins raise $102K for Feeding America

February 1, 2012

The Dunkin' Donuts & Baskin-Robbins Community Foundation (DDBRCF) announced a grant of $102,000 to Feeding America, a domestic hunger-relief organization.

KFC UK franchisee deploys Kitchen Brains management system

February 1, 2012

Stratford, Conn.-based Kitchen Brains has deployed its restaurant management system throughout all of QFM's 28 KFC restaurants in the United Kingdom. QFM is…

Former Wendy's International president named chairman of Sbarro

February 1, 2012

The Board of Directors of Melville, N.Y.-based Sbarro Inc. announced that James Greco, 54, has been named president and chief executive officer, effective…

As serious as a heart attack

by Betsy Craig — pres, menutrinfo.com

It's a good idea to designate a senior member of the waitstaff or a manager to be the point person when dealing with diners with allergy concerns.

The top 10 (unmentioned) food industry trends

by Suzy Badaracco — President, Culinary Tides Inc

Adventure in food and flavor is back, comfort food is out.

AllergyEats warns consumers to be mindful of QSR menu changes

January 31, 2012

There have been numerous comprehensive menu changes in the quick-service segment recently, as chains jockey for position in an increasingly crowded…

Restaurant performance at highest level in six years

January 31, 2012

Fueled by solid same-store sales and traffic results and a bullish outlook among restaurant operators, the National Restaurant Association's Restaurant…

Keyser introduces automated drive-thru menu board

January 31, 2012

Keyser Retail Solutions (KRS), a provider of QSR signage and drive-thru technology, has introduced its newest product — the Order Zone Optimizer Drive-thru…

US Foods earns International Food Safety and Quality Certification

January 30, 2012

US Foods has announced that it expects to be the first national foodservice distributor in the country to be certified in food safety and quality according to…

Wendy's accelerates store reimaging, undergoes employee 'reboot'

by Alicia Kelso — Editor, QSRWeb.com

Company sees lift in dine-in sales at remodeled restaurants.

The Apps of Foodservice

by Nate DaPore — President and CEO, PeopleMatter

Now is the time for restaurants to take control of their mobile presence -- develop apps, mobilize websites, give flexibility to online menus, add special…

Two DQ Orange Julius co-branded units open in Arizona

January 30, 2012

The Dairy Queen system has opened two new DQ Orange Julius co-branded locations in Peoria and Tempe, Ariz.

QSRs ramp up breakfast marketing campaigns

by Alicia Kelso — Editor, QSRWeb.com

Research shows that 31 million Americans skip breakfast every day, presenting a big opportunity for quick-service restaurants.

Burger King tests co-branded concept with Friendly's

January 27, 2012

In Jackson, N.J., diners can now chase a Whopper with an ice cream sundae.

Del Taco signs Texas development deal

January 27, 2012

Del Taco has signed a three-unit development deal with DT Restaurants of Texas. The first location will be at Hawk's Creek Center in Fort Worth, and is…