Payments News & Media
Investing in technology? Restaurants share hits and misses
by Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Companies need to do their research, and management has to be supportive for technology initiatives to succeed.
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McDonald’s clarifies: No plans to replace workers with kiosks
by Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Cowen & Co. upgraded McDonald's outlook based on the chain's technology upgrades, including self-order kiosks. The company has been deploying kiosks globally…
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New studies show restaurant 'do's and don'ts' of online ordering, delivery
by S.A. Whitehead — Food Editor, Net World Media Group
As the restaurant industry continues to bask in the big-dollar benefits of online ordering, two new studies shed light on best practices when it comes to…
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'Order in': Grubhub acquires Foodler
June 9, 2017
Grubhub said today it is acquiring one of North America's biggest independent online food-ordering services, Foodler, in an all-cash transaction, a news…
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Restaurants realizing critical need for mobile payments and loyalty
by Will Hernandez — Editor, NetWorld Media Group
If you want to get an idea about how important it's become for restaurants to have a sound mobile strategy in 2017, the large crowd that gathered to listen to…
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Dunkin' partners with Masterpass to expedite the coffee-n-donuts run
May 25, 2017
Dunkin' Donuts now accepts Masterpass by Mastercard to help expedite guests' visits to its stores by allowing quick purchase and loyalty card processing…
read nowRestaurants and other retailers win one over banks on swipe fees
May 25, 2017
The U.S. House of Representatives has dropped wording that would have repealed the controversial Durbin Amendment of the Dodd-Frank Wall Street Financial…
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Restaurants realizing importance of mobile payments and loyalty
by Will Hernandez — Editor, NetWorld Media Group
Loyalty and order-ahead-and-pay are becoming the standard in the industry.
read nowFood Online Ordering Systems integrates with Epson's printer for online ordering solution, including self-order kiosk
May 23, 2017
Food Online Ordering Systems, a provider of custom, in-house online ordering solutions for restaurants, has certified Epson America, Inc.'s latest product…
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Study: Fear of future invades restaurant leadership offices
May 18, 2017
Fear is invading the offices of restaurant brand leadership across the industry, according to a recent study from L.E.K. Consulting. A combination of…
read nowGrubhub integrates with Breadcrumb, Oracle’s Micros and Toast
May 17, 2017
Grubhub has announced its integration with point of sale systems Breadcrumb, Oracle's Micros and Toast.
read nowModern Market loyalty app lets customers order, pay and earn rewards
May 2, 2017
Modern Market, a fast casual restaurant, has introduced a new loyalty app that lets customers order, pay and earn rewards. The app is available in the App…
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Mobile Vending University helps prepare food truck owners
by Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Mobile Vending University provides a certified course in operating a food truck in Pasco, Washington. The attendees are taught by subject matter experts in all…
read nowVegetarians take the throne at White Castle
April 19, 2017
It seems White Castle has a special place in its royal heart for veggie lovers. The chain has added two vegetarian-friendly LTOs to its spring menu — Dr.
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Restaurants dish out savings to soothe the stressed tax filer
by S.A. Whitehead — Food Editor, Net World Media Group
Restaurants are doing their part to calm the masses with money-saving deals on Tuesday, the nation's day of shared tax-paying pain.
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Study: Many consumers lukewarm on restaurant tech, loyalty programs
April 13, 2017
The new trends survey from AlixPartners provides some significant surprises concerning consumers' views of restaurant technology, loyalty programs, third-party…
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McDonald's massive move to mobile ordering: A big change that warrants big groundwork
by Russell Zack — SVP, Products and Solutions, HelloWorld
McDonald’s and its recently unveiled plans to implement mobile ordering and curbside pickup is proof that even the mightiest brands now know mobile ordering is…
read nowWith 10 million daily food deliveries, Meituan-Dianping a name to know
March 28, 2017
It may be relatively unknown in the Western World, but in 20 of China's biggest cities, the name Meituan-Dianping is as commonly heard as Amazon and Google.
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How self-serve kiosks can rescue corporate dining — part 2: how the solution came to be
by Elliot Maras — Editor, Kiosk Marketplace & Vending Times
While self-serve kiosks allow corporate dining locations to eliminate the cashier and improve the speed of service for customers, there had been no…
read nowAmerican Council of the Blind sues Eatsa over kiosk and app access
March 24, 2017
The American Council of the Blind has sued Eatsa, a fast-food chain that uses automated self-service kiosks and ordering apps, over insufficient access…
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