by S.A. Whitehead — Food Editor, Net World Media Group
The blockchain may sound like something that has absolutely nothing to do with the restaurant business, but nothing could be further from the truth. Innovative…
read nowby Bradley Cooper — Editor, ATM Marketplace & Food Truck Operator
NPD Group joins two restaurant brands to talk about the tech "transformers" of the restaurant business today and how to make the most of them for your brand.
read nowJuly 20, 2018
Mobile POS provider Touch Dynamic has added a widescreen, touchscreen terminal to its lineup, according to a press release.
read nowby Christopher Sebes — president, Heartland Commerce
With Cloud POS reclaiming the top spot in this year's POS Software Trends Report from Hospitality Technology, it's clear that cloud-based point of sale…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Global food service operator, Sodexo, and travel plaza operator, Love's, told an audience at the recent Dallas ICX Summit that even though there are…
read nowJuly 5, 2018
Zion Market Research has completed an overview of the worldwide QSR IT market that shows that this area of the business has become a major service…
read nowby Andrew Rosenbloom — Director of Marketing, Consolidated Concepts
Invoices are jam-packed with a treasure trove of information about your purchases, your contracts and your ability to reduce costs. When analyzed as a full set…
read nowJune 25, 2018
The online ordering solution provider that chains like KFC, Pizza Hut and Papa John's use internationally has integrated with EPOS provider, 3S POS, to give…
read nowThink your customers don't care much about the way they pay at your QSR? Think again. A new study shows this aspect of your operations can make a real…
read nowJune 11, 2018
Focus POS, a provider of restaurant point-of-sale software, is currently beta testing its updated POS software which it plans to roll out later this year…
read nowby Lisa van Kesteren — CEO, SeeLevelHX
QSR mobile strategy is still undergoing growing pains since QSRs — which traditionally had just the two channels of in-restaurant and drive-thru ordering to…
read nowby Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com
Rafik Hanna, senior director, All Access, at Taco Bell will share insight on how the brand is winning big with customers due to its digital transformation…
read nowMay 10, 2018
Jack in the Box is partnering with Grubhub to deliver from hundreds of U.S. locations via the service's online and mobile platforms. A news release said the…
read nowMay 8, 2018
Bruster's Real Ice Cream has launched a loyalty program in its 200 franchised locations in 20 U.S. states. The Paytronix-powered system allows enrollment…
read nowLeasing and financing are critical tools for QSR brands as they open locations, expand existing ones or even refresh equipment for new menu items or better…
read nowKnowing your must-haves and deal breakers is key to finding the right point-of-sale system for your pizza or delivery restaurant concept.
Presented by SpeedLine Solutions
download nowby Dave Bennett — President & CEO, Mirus Restaurant Solutions
Like all technology, restaurant app development grows exponentially. But consumers' demands of those apps grows at least as quickly, with diners always…
read nowFebruary 15, 2018
ParTech Inc., a provider of POS and workforce efficiency solutions to the restaurant and retail industries, has partnered with Workpop, a hiring and onboarding…
read nowby Christopher Sebes — president, Heartland Commerce
"Why has it taken so long for Cloud POS to get here?" It's all about the tipping points tilting in the right direction at the right time to fall in line with…
read nowby Andre Stoorvogel — Head of Marketing, Bell ID
The payment landscape is changing rapidly and these three areas will help you prepare.
read now