Eliminating Voids in a QSR

Excessive voids waste customer time, increase food costs and can point to employee theft. A point-of-sale system that reduces voids can help.

Burger King franchisee rolls out WiFi HotSpots service

March 23, 2011

Strategic Restaurants Acquisition Corp. Holdings Inc., which operates 280 Burger King restaurants throughout the country, has partnered with MegaPath Inc., a…

Understanding Enterprise-Level POS Solutions

Centralized control enables easy access to POS management, including centrally stored files, role-based access and remote configuration.

Four options for menu labeling

by Betsy Craig — pres, menutrinfo.com

For weeks I have wanted to write this blog; the one that lets you know options and choices for finally getting menu nutritional information on your menu/from…

WKS Restaurant Corp. deploys new web filtering solution

December 7, 2010

WKS Restaurant Corporation has deployed OpenDNS, an Internet browsing and security provider used to filter Web content.

Exit41 launches Facebook ordering app

by Valerie Killifer — Editor, FastCasual.com

November 16, 2010

Exit41 has officially launched a new web-based solution that will let Facebook fans of restaurant brands order meals via the social networking site. The app…

ParTech joins PCI Security Standards Council

November 8, 2010

ParTech Inc. (PAR) has announced it has joined the PCI Security Standards Council as a new participating organization. As a participating organization, PAR…

Quick-service-restaurant kiosks: What's taking so long?

by Alicia Kelso — Editor, QSRWeb.com

Efforts to allow customers to self-order in fast-food restaurants have been stymied despite successes at several firms.

ParTech appoints vice president of Americas' sales

August 5, 2010

ParTech, Inc. has named Mike Todd as Vice President – Americas’ Sales. Todd will report to Tim Votaw, senior vice president of sales and marketing.

Culver's Improves Security and Customer Service

Culver Franchising System wanted to help franchise owners implement more stringent network security measures, easily maintain PCI compliance and offer secure…

Wendy's International tags DemandTec to drive customer loyalty

July 25, 2010

DemandTec, Inc. has been chosen to provide its predictive merchandising, marketing, trade and shopper analytics solutions for Wendy's International.

Dunkin’ Donuts partners with SysAid Technologies Ltd.

July 13, 2010

Dunkin’ Donuts has started to implement SysAid IT – an internal helpdesk platform – to transform its IT department. The platform, developed by SysAid…

How to track the ROI of a new product launch

Mobilization Labs' personal impact engine helped Chick-fil-A get the most out of its new Spicy Chicken Sandwich rollout.

How to track the ROI of a new product launch

Mobilization Labs' personal impact engine helped Chick-fil-A get the most out of its new Spicy Chicken Sandwich rollout.

Payment processing trends: What every operator should know

As credit and debit card use grows, restaurant operators must stay vigilant in the protection of consumer data.

Payment processing trends: What every operator should know

As credit and debit card use grows, restaurant operators must stay vigilant in the protection of consumer data.

Okla. Carl's Jr. franchisee deploys Tetherball mobile loyalty program

May 25, 2010

Carl's Jr. franchisee Star Chasers Oklahoma has partnered with Tetherball, an industry leader in mobile loyalty and rewards solutions, in the launch of a…

Okla. Carl's Jr. franchisee deploys Tetherball mobile loyalty program

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May 25, 2010

Carl's Jr. franchisee Star Chasers Oklahoma has partnered with Tetherball, an industry leader in mobile loyalty and rewards solutions, in the launch of a…

Burgerville implements Nutricate nutritional marketing solution

May 17, 2010

As restaurants are preparing to comply with national menu labeling requirements, 39-unit chain Burgerville is putting nutritional information in its customer's…

Burgerville implements Nutricate nutritional marketing solution

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May 17, 2010

As restaurants are preparing to comply with national menu labeling requirements, 39-unit chain Burgerville is putting nutritional information in its customer's…