by Tim Tang — Business Technologist, Hughes
Using a networked, digitally driven, consumer model for employee training can turn employees into eager directors of their own professional development without…
read nowJuly 27, 2016
The Chickery has announced its partnership with new franchisees to open 15 locations in California. The Toronto-based chicken chain was founded by celebrity…
read nowJuly 14, 2016
Long John Silver's has hired Leigh Ann VanDam as senior director of development and real estate,
read nowJuly 1, 2016
Chester's Chicken is celebrating the opening of a new location at the remodeled Durand Shell in Durand, IL. The owners of Durand Shell, Jeff and Renee Price…
read nowJune 30, 2016
New York City is adding some cereal to its diet. According to a company press release, Kellogg's NYC will open on Monday, July 4, and will become Kellogg's…
read nowJune 23, 2016
Snagajob has acquired PeopleMatter, in hopes of creating a market-leading human capital management platform for the hourly market that addresses every aspect…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
In part two of this series on a new food service sector that some have called "luxury QSR," the first official player in that category talks about the kind of…
read nowJune 3, 2016
Quiznos President and CEO Doug Pendergast has resigned after a little more than a year in the top spot to "spend more time with his family in Atlanta,…
read nowJohn Waldmann, co-founder and CEO of Homebase, offers advice to help brands become compliant with the Department of Labor's overtime ruling.
read nowMay 26, 2016
An app that allows employees to message co-workers without having to divulge personal phone numbers is now available. Entrepreneurs Danny Leffel and Broc…
read nowTo find out why job candidates are more attracted to certain companies and restaurant segments over others, Bristol Associates conducted a survey with a…
read nowMay 20, 2016
Workpop, an online matching platform for job seekers and employers, has launched this week in Dallas and Houston. The platform, which helps small and mid-sized…
read nowby Cherryh Cansler — Editor, FastCasual.com
VP Joe Biden said the ruling, which extends overtime protections to 4.2 million more Americans, who are not currently eligible under federal law, will help to…
read nowby Jennifer Yugo, Ph.D. — Principal Consultant, Engaging Business Communications
Are you putting the right motivators and structure in place so your team will perform well when they are weathering a storm or serving in the weeds?
read nowby Jennifer Yugo, Ph.D. — Principal Consultant, Engaging Business Communications
One of the easiest and most effective options for "team building" is the pre-shift meal.
read nowAt over 100-percent turnover, it is no wonder that many quick serve restaurants have not established leadership-development programs. Yet, by creating an…
read nowApril 11, 2016
Ninety-one percent of hourly employers anticipate hiring the same or more workers this summer compared to last year.
read nowDespite popular belief, the fate of fast food franchises around the country does not rest in the hands of Lauren Esposito, an unelected administrative judge…
read nowby Travis Wagoner — Editor, Networld Media Group
The customer experience at a restaurant is paramount to a restaurant's success. Mobile apps have become increasingly part of that experience, but how important…
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