News & Media
Chicago area McDonald's select new lead ad agency
April 29, 2014
The McDonald's Owner/Operators of Chicagoland and Northwest Indiana Co-op has named Cossette as its new lead advertising agency following a multi-national…
read nowMarble Slab, MaggieMoo's introduce unlimited mix-ins pricing structure
April 29, 2014
Marble Slab Creamery and MaggieMoo's Ice Cream & Treatery are inviting customers to try their new unlimited mix-ins pricing structure. The offering allows…
read nowSonic adds Nerds and other candies for summer slush promo
April 29, 2014
Sonic Drive-In's Summer of Shakes promotion has been brought back this year, and now also includes 25 slush flavors.
read nowTim Hortons offering free samples of its new frozen hot chocolate
April 29, 2014
Tim Hortons Cafe & Bake Shop has launched what it's calling its "official drink of summer." Frozen hot chocolate is now available in U.S restaurants and is…
read nowDel Taco adds two items to Buck & Under menu
April 29, 2014
Del Taco is adding more offerings to the Buck & Under Menu with its new "Jacked Up" menu items, available for a limited time.
read nowSquare introduces new features for Market and Register
April 29, 2014
Square has introduced new features for its Square Market and Square Register tools. Starting this week, sellers can easily post their items on MKT.COM for…
read nowPopeyes introduces Louisiana Trios promotion
April 28, 2014
Popeyes Louisiana Kitchen has introduced the "Louisiana Trios," a choice of three signatures available through May 25.
read nowEl Pollo Loco crowdsources for new brand slogan
April 28, 2014
El Pollo Loco is asking consumers to help come up with the brand's newest slogan in 10 words or less. From today through May 2, consumers can submit their…
read nowMcDonald's partners with Pokémon for Happy Meal campaign
April 28, 2014
McDonald's will feature Pokémon XY Happy Meals throughout the U.S. beginning May 23. According to a news release, the Pokémon Company International will…
read now
The personal touch
by Ed Zimmerman — President, pizza.com
If you want to earn the public's trust and their business, you have to be transparent.
read now
Want to connect with customers? Think mobile first. [infographic]
by James Bickers — Editor, Networld Alliance
Most Americans now own a smartphone and are using them to shop and eat out.
read nowDunkin' Donuts new sandwich pairs apple, chicken and sausage
April 28, 2014
Dunkin' Donuts today added the Chicken Apple Sausage Breakfast Sandwich to its menu, featuring an egg, reduced fat cheddar cheese and a split chicken sausage…
read nowChurch's Chicken brings back Spicier Spicy Chicken
April 28, 2014
Church's Chicken has brought back its Spicier Spicy Chicken offering from now through June 22. The company's chief concept officer Steve Davis said in a news…
read now
Dunkin' Donuts aims for 2.5M loyalty program enrollees by year's end
by Alicia Kelso — Editor, QSRWeb.com
The DD Perks rewards program, introduced in late January, now has more than 750,000 members.
read nowBurger King's sales lifted by simplified operations
April 25, 2014
Burger King reported its Q1 results today, which inclued a global comp sales increase of 2 percent, and a systemwide sales increase of 6.9 percent in constant…
read nowReport: Snacking now represents half of all eating occasions
April 25, 2014
A new report from The Hartman Group explores the shifts in U.S. food culture, including an increase in snacking, eating on-the-go and eating alone.
read nowTim Hortons touts hiring practices amid foreign worker report
April 25, 2014
A new report from market research firm C.D. Howe finds that Canada's Temporary Foreign Worker Program may be affecting the country's unemployment rate.
read nowTaco Bell experimenting with fast casual concept
April 25, 2014
Like its sister chain KFC, Taco Bell is reportedly testing a new fast casual concept called the U.S. Taco Co. and Urban Taproom.
read nowUnilever Food Solutions CEO recognized for healthier menu efforts
April 25, 2014
Leo Oosterveer, CEO of Unilever Food Solutions, has received the 2014 Augie Leadership Award for Sustainability and Food Ethics from the Culinary Institute of…
read nowBojangles' kicks off statewide fundraiser for education
April 25, 2014
In celebration of Teacher Appreciation Month, celebrated in May in South Carolina, Bojangles' has partnered with nonprofit South Carolina Future Minds to raise…
read nowSubscribe
Get the latest news and resources from QSR Web.
Recent Posts
