I Love Velvet evolves its mPOS technology

January 14, 2014

I Love Velvet, a mobile point-of-sale hardware and software provider, has announced the launch of a series of customer-facing, dual view mPOS models and new…

Wendy's CEO: We have fast casual experience at 40 percent lower check

by Alicia Kelso — Editor, QSRWeb.com

The company expects the total number of restaurants in the new design to be 700 to 750 by the end of 2014.

White Castle Slider named 'most influential burger' ever

January 14, 2014

A team from Time magazine interviewed a handful of hamburger historians to research the "most influential burgers of all time." They came up with 17 burgers…

Digital agency forecasts restaurant tech trends

January 14, 2014

The team at Dreambox Creations, a digital agency for the restaurant industry, has forecasted five tech trends that restaurateurs should consider for 2014. They…

Doritos Locos Tacos now permanent on Taco Bell Canada menu

January 14, 2014

Taco Bell Canada this week announced that the Doritos Locos Tacos will be added to the menu permanently. The offering was first introduced to the Canadian…

Restaurant.com predicts this year's food trends

January 14, 2014

The champagne is empty, the confetti has been swept and restaurant menu trends continue to emerge for the New Year.

Upper Midwest Burger King locations on the market

January 14, 2014

Colliers International and Marshall Morgan have teamed up to market a 14-store Burger King portfolio valued at $19.2 million. The restaurants have been in…

The importance of food safety training

by Betsy Craig — pres, menutrinfo.com

There have been an increased number of diners with food allergies and it's our job to ensure they're protected.

Infusion showcases 'restaurant of the future'

Tech solutions provider Infusion is using this week to showcase its retail technology at Richtree Natural Market Restaurant in New York City.

Compel upgrades remote ordering platform

January 13, 2014

The e-commerce platform provider Compel announced the release of Compel Mobile version 3, combining its consumer e-commerce product, Compel Cart, with its…

Why comply with PCI security standards?

by Brad Cyprus — Chief of Security and Compliance, Vendor Safe Technologies

Why should you, as a merchant, comply with the PCI Security Standards? At first glance, especially if you are a smaller organization, it may seem like a lot of…

Krispy Kreme CEO focused on brand experience over food trends

by Alicia Kelso — Editor, QSRWeb.com

Based on early results, the company is now recommending its smaller factory model to franchisees.

Gold Star Chili partners with Doritos brand for new offering

January 13, 2014

Taco Bell may have opened the door of opportunity for product innovation with Doritos, but it's no longer alone in the QSR segment. Cincinnati's Gold Star…

Jack in the Box holiday promo nets $245K for Big Brothers Big Sisters

January 13, 2014

Jack in the Box restaurants today announced a $245,000 donation to Big Brothers Big Sisters to help the organization provide mentors to children, including…

Popeyes' preliminary '13 results include 3.7 percent jump in same-store sales

January 13, 2014

Popeyes' parent company AFC Enterprises Inc. reported selected unaudited results for its fiscal fourth quarter and fiscal year which ended Dec. 29. They…

Church's Chicken brings back fan favorite jalapeño jelly sauce

January 13, 2014

Church's Chicken Tender Strips can now be ordered with two new dipping sauces, including fan favorite Purple Pepper Sauce, a sweet heat jalapeño jelly sauce.

Dunkin' Donuts franchising now available in Northern California

January 13, 2014

Dunkin' Brands Group Inc., parent company of Dunkin' Donuts and Baskin-Robbins, announced today its franchisees and licensees opened a combined total of 79…

'Restaurant of the future' includes digital menus, order kiosks, virtual hostess

January 13, 2014

Global technology solutions provider Infusion is using this week's National Retail Federation Show in New York City as the backdrop to showcase its retail…

McDonald's franchisees frustrated with expanded value menu

January 13, 2014

McDonald's franchisees seem to be frustrated with the company's expansion of its value menu — the Dollar Menu and More was revamped in November to include more…

AOPEN intros nTAKE to ease digital menu board deployments

January 13, 2014

Addressing the problems of purchasing separate components and challenging IT to figure out how to make it work together, AOPEN today announced nTAKE, a…